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Chinese Kale - Organic / Yunnan / Per 600g

Chinese Kale - Organic / Yunnan / Per 600g

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Next Delivery : The Second Day Delivery.

Origin: Yunnan

Supplier: Yunnan certified organic produces

Nutritional value: Chinese Kale belongs to the cruciferous family and is rich in vitamin C, K, calcium and lutein.

Cooking method:The thick and hard stem skin can be removed for fried rice, and the tender leaves and stem heart can be fried with bacon or beef as a common dish.

Special matters: If the stem is too thick, it means it is too old. It is best to choose a smooth stem without cracking.

Cantonese Dietary Recipe:

English CookPad:

Harvest Season: October to April

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