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The roots of the "Shixia" longan grow from the cracks in the large rocks, and they form after absorbing the underground essence.
It is sweet and flat in nature and is regarded as a nourishing medicine. It can be eaten directly, boiled in sugar water, and boiled in soup.
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Efficacy: Appetizing and strengthening the spleen, nourishing blood and calming the nerves, strengthening yang and nourishing qi, nourishing deficiency and strengthening the weak.