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Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

We proudly present our locally bred Ping Yuen Chicken, Tin Hong Chicken. For the best chickens, come to us!

SF Express charges HK$10 for deliveries to remote areas of Hong Kong. Please inform SF Express staff that this fee will be paid by Healthy Express.

Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

We proudly present our locally bred Ping Yuen Chicken, Tin Hong Chicken. For the best chickens, come to us!

SF Express charges HK$10 for deliveries to remote areas of Hong Kong. Please inform SF Express staff that this fee will be paid by Healthy Express.

Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

Master Chef Cooking Tips

Advice to help you improve your cooking skills

Professional chefs bring the charm of cooking to the world, from traditional dishes to recipes that innovate on classic flavors.

The Secret to Soft-Boiled Eggs!

Tt's simpler than you think! We've given the classic Japanese ramen topping, "Ajitama," the ultimate upgrade. A chef reveals the secret to this revolutionary texture: a crispy, delicate exterior and a melted yolk inside.

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Stop cooking burnt chicken breast❌

"Do this" every time to guarantee juicy chicken! How simple low-temperature cooking combined with quick sweet brine pickling guarantees perfect juiciness. Master this technology and change the way you cook forever!

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Tips on how to cook broccoli to make it more delicious | Cooking techniques for beginners

Cooking techniques can help you become a master chef!

This time, I will teach you how to cook broccoli.

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Creating a gorgeous garnish from a regular apple | Japanese chef's vegetable-cutting techniques

How to make Apples garnish.
Why don't you change the fruit that are everywhere to a slightly gorgeous and enjoyable decoration that is different from usual?
There is no doubt that your guests and family will be delighted with the beautifully decorated apples.

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The easiest way to bring out the sweetness and juiciness of onions ✅ | Japanese chef

"Do I really not have to peel an onion?" In this video, SAMUKICHI’s Japanese chef teaches you an easy oven recipe to turn a whole onion into a sweet, mouth-watering delicacy.

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Basic Knife Skills for Beginners

Master essential knife skills with a samurai chef! [Beginner's Guide] Learn basic knife skills from a samurai chef! This beginner's guide covers proper knife grip, cutting techniques, and helpful tips to help you use knives like a pro.

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Are you making these 6 cast iron pan mistakes

Bought a new cast iron pot? Did you season it correctly? This video introduces 6 common mistakes and essential DOs & DON'Ts to help you season your cast iron pot for a lifetime, ensuring it's non-stick. Follow the expert techniques of a Japanese chef for a long and healthy life with your pot.

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