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Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

We proudly present our locally bred Ping Yuen Chicken, Tin Hong Chicken. For the best chickens, come to us!

SF Express charges HK$10 for deliveries to remote areas of Hong Kong. Please inform SF Express staff that this fee will be paid by Healthy Express.

Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

We proudly present our locally bred Ping Yuen Chicken, Tin Hong Chicken. For the best chickens, come to us!

SF Express charges HK$10 for deliveries to remote areas of Hong Kong. Please inform SF Express staff that this fee will be paid by Healthy Express.

Order Checkout Notes: When selecting a delivery option, please carefully choose the district, as incorrect information will affect your progress to checkout

Red Snapper (原條冰鮮紅衫魚) / Local SeaFish & Fish Soup Series / Per Each Set

Red Snapper (原條冰鮮紅衫魚) / Local SeaFish & Fish Soup Series / Per Each Set

This series highlights fresh, high-quality marine fish sourced from Hong Kong waters and local markets, prized for making authentic Cantonese-style old-fire soups (老火湯). These "靚魚" (premium soup fish) are selected for their natural sweetness, firm yet delicate texture.

🔆 Free shipping for fresh products (2-4 Day delivery over $500) on order

🔆 Free shipping for take-points (over HK$400) on order

Concessionary Delivery $380 (only general vegetables, fruits, frozen foods, fresh porks & chicken) on selected categories

*Healthy Express Complimentary Gift 2026* on order

🔆 Delivery on public holidays (surcharge waived for orders over $500) on order

❄️ Free Shipping for Temperature Controlled Foods (17-22°c, 4°c, -18°c, over $380) on order

⛴ Discounted delivery fees for outlying islands (Cheung Chau, Lamma Island, Peng Chau, etc.) on order

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Description
🚚  The fastest delivery time : 2-day delivery.

🐝  Supplier / Origin : Selected fresh, high-quality sea fish from Hong Kong waters and markets

🔖  Certification : -


🛍  Product Information :


Tomato, Potato, Tofu, and Red Snapper Soup (番茄薯仔豆腐紅衫魚湯)

Ingredients:


  1. 4 tomatoes
  2. 2 potatoes
  3. 1 block of tofu
  4. 5-8 red snapper
  5. 2 slices of ginger
  6. A pinch of sea salt


Cooking Procedure:


Cut the tomatoes into pieces and set aside.


Cut the tofu into pieces and set aside.


Peel and cut the potatoes into pieces and set aside.


Wash and dry the red snapper.


Heat oil in a wok, sauté the ginger slices first, then add the fish and fry until golden brown on both sides.


Add water, then add all the ingredients and simmer over high heat for about 30 minutes.


Add salt, strain, and serve.


Key Features:


Origin and Source: Sourced from Hong Kong's rich marine ecosystem, supplied by local fishermen or markets. Common varieties include wild or sustainably farmed fish such as red snapper, mullet, bigeye bream, yellowback snapper, and bluefin bream, all freshly caught in season.


Flavor Characteristics: The fish meat is sweet and clean, with a clear or milky white broth. Served with ginger slices, vegetables, tofu, tomatoes, or Chinese medicinal herbs, it offers a rich and complex flavor profile.


Nutritional Value: Rich in high-quality protein, Omega-3 unsaturated fatty acids (DHA/EPA), vitamins, and minerals, it supports cardiovascular health, promotes beauty, and aligns with traditional Chinese medicine's principles of nourishing yin and replenishing the body.


Cooking Applications: Best suited for slow simmering, fish head soup, or stewing. Pan-frying until golden brown will give the broth a milky white color and remove any fishy smell. It is also suitable for steaming, frying, or braising. Suitable for everyday family health soups, gatherings, or restaurant menus.


Storage method: Fresh fish should be stored in a refrigerator at 0–4°C and consumed within 1–2 days; after cleaning and cutting, it can be frozen for storage (1–2 months).



Shipping & Payment

Delivery Options

  • 🏠 To Door (Kowloon Only, Mon-Wed-Fri-Sun; Other Areas: Please *RE-SELECT*)
  • 🏠Door-to-Door (Hong Kong Island; Tue-Thu-Sat-Sun)
  • 🏠 Home Delivery (New Territories - Shatin/Tai Wai/Ma On Shan; Tue-Wed-Fri-Sat)
  • 🏠 Home Delivery (New Territories - Sai Kung; Tue-Thu-Sat-Sun)
  • 🏠 Home Delivery (New Territories-Tseung Kwan O/Kwai Chung/Tsing Yi/Tsuen Wan; Mon-Wed-Fri)
  • 🏠 Home Delivery (New Territories - Lohas Park/Clear Water Bay Peninsula; Tue-Wed-Thur-Sat)
  • 🏠 Home Delivery (New Territories-Sham Tseng/Tuen Mun/Yuen Long/Tin Shui Wai; Mon-Wed-Fri-Sun)
  • 🏠 Home Delivery (New Territories-Fanling/Sheung Shui/Tai Po; Mon-Wed-Fri-Sat)
  • 🏠 Home Delivery (Ma Wan/Tung Chung/Discovery Bay/Mui Wo/Tai O/Lantau South; Tue-Thu-Sat-Sun)
  • ⛴ Outlying Islands Delivery (Cheung Chau, Lamma Island, Peng Chau, Outlying Islands) (Fresh Products $500 above，extra $80)
  • 🌟 I want to add an order; Post-order Additional Items (delivery with your original order, no delivery charge)
  • 🌺 For Store Credit Customers Only (Mon-Sun & PH, $500 Minimum Order Still Applied)
  • 🚚 JD Logistics; Express Same Day Delivery (4-6 Hours) (Subject to meeting our minimum delivery requirements and sufficient stock availability.)
  • 🚀 Express Next Day Delivery or Self-Pickup (Order Over $500 + Extra Charge $60, ETA 6pm)
  • 🎁 Self Pick up at Tsuen Wan West (Room 1503, Yue Fung Industrial Building, 35-45 Chai Wan Kok Street, Tsuen Wan West)
  • 🎁 Self Pickup - Tsuen Wan Self-Pickup Points
  • ❤️ Delivery on Sundays and public holidays ($80-$100 surcharge waived but orders over $500)
  • 🈯️ To Door with Specified Time (order over $600 & surcharge $50-$100)
  • 📆 Optional Delivery Days (T+3 At Least / Mon-Sun except PH) (Free delivery over $500; Not for Wholesale Customers)
  • ❄️ SF Temperature-Controlled Self-Pickup Point (2 days; orders of $380 or more)
  • ❄️ $380 Low Temperature & Chilled Food (0-4 °c)
  • ❄️ Frozen Food (-18°c) Delivery Service (Free Delivery $380, 2-3 Days)
  • 🚛 Restaurant & Wholesale Delivery Logistics
  • ❄️ Macau Express (Macau Pickup Point；Same Day 3pm)

Payment Options

  • 📱Instant Online Banking Payment (FPS by Scan QR Code)
  • 💙 Real-Time Alipay (HK) - Pay with AlipayHK (We Also Have Other Payment Methods!!)
  • Ⓜ️ Pay After - ATM / Online Bank Transfer / FPS (FPS,AliPay,PayMe 95555280 / Payee: Wing Hing Wai Organic Farm)
  • 💙 Pay Later - Alipay HK / WeChat Pay (After successfully placing the order, pay to the account indicated in the order receipt)
  • 🇭🇰 Payme (Below $1000; Please pay offline at 95555280 and then enter the payment details in the order information)
  • 💳 X Pay (0% Transaction Fee Via Credit Card), Customer Get 1 "Stamp" On Purchases)
  • 💳 Credit Card | Handling Fee 2%
  • 🅿️ PayPal Credit Card | Handling 2%
  • 🅲 Citi® Credit Card Promotion | Handling Fee Waived
  • 🌺 Pre-Paid | Pay By Store Credits (for customer who uses our Store Credit)
  • 🐙 Octopus Apps
  • WeChat Pay
  • 🍎 Apple Pay | Handling Fee 2%
  • Ⓖ Google Pay | Handling Fee 2%
  • 🇨🇳 Alipay (China)
  • 🐙 By Octopus on Delivery [For Aged Customers]
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