Description
🚚 The fastest delivery time : 2-day delivery.
🐝 Supplier / Origin : MonSalwa / Pakistan
🔖 Certification : Halah MONSALWA. Certificate Number: CR/IHC/QFI/03/25/HC.
🌱 Manufacturer introduction :
MonSalwa is driven by the belief that food should be artfully prepared, wholesome and safe. We attend to every little detail with the same care as you would in your own kitchen to ensure that you and your loved ones get safe food that taste amazing, conveniently, anytime you desire.
🛍 Product Information :
Indian cuisine is renowned for its rich use of spices, robust curries, diverse naan breads, and vegetarian culture. Specialties include North Indian creamy chicken curry and naan, South Indian spicy coconut dishes and dosa, and unique street food such as pani puri, emphasizing layers of aroma and balanced flavors.
Chicken Seekh Kabab is a flavorful and juicy minced chicken kebab that originates from the Indian subcontinent, particularly popular in North Indian, Pakistani, and Mughlai cuisine. "Seekh" refers to the metal skewer on which the kebab is traditionally shaped and grilled. It is made by combining finely minced chicken with finely chopped onions, green chilies, ginger, garlic, fresh coriander, and a blend of aromatic spices including cumin, garam masala, red chili powder, and sometimes a touch of turmeric. The mixture is molded into long cylindrical shapes around the skewer and then grilled or roasted until golden brown with a slightly charred exterior. Chicken Seekh Kabab is tender, succulent, and bursting with smoky, spiced flavors. It is commonly served as an appetizer or main course with naan, roti, or rice, accompanied by mint chutney, onion rings, lemon wedges, and a side salad. This dish is a favorite at barbecues, parties, and restaurants, offering a healthier and lighter alternative to red meat kebabs.
Cooking Instructions :
Microwave Oven
Heat Chicken Seekh Kebab in a microwave for 1-1 ½ minutes (Do not exceed time)
Hot Plate/Frying pan:
Heat oil in a fryer to 350°F (175°C)
Fry for 3-4 minutes or until color changed to dark brown
Serve hot with your choice of side dishes.
Enjoy your delicious chicken seekh kabab with Monsalwa Chutni.
Ingredients:
Ingredients: Halal Chicken meat, vegetable ( Onion, Green Chilies, Mint, Ginger, Coriander) Vegetable Oil( soya Bean, Sun Flower, Canola), ghee Banaspati ( palm Oil) Bread Crumbs (Gluten),Salt, Spices ( Red Chili Powder), Maize starch, Sodium Tripolyphosphate ( Water Holding Agent), Food stabilizer (E-461) and Citric Acid ( E330)
MonSalwa Other Bread Products Introduction
MonSalwa秉持著這樣的理念：食物應精心烹調，並健康安全。我們像您在自家廚房一樣，用心對待每一個細節，確保您和您的家人隨時隨地都能享用到美味又安全的食品。
MonSalwa is a well-known frozen bread brand in Pakistan, made using traditional Tandoori methods. Its products are Halal certified and of consistent quality, To revolutionize the frozen food industry by offering hygienic, convenient and innovative products of International Standards with continuous research and people development.
Below are brief introductions to other popular products besides Taftan and Garlic Naan (based on common packaging sizes):
Tandoori Naan
Common Sizes: 5 slices (425g) / 15 slices family pack (1.275kg) Classic original Tandoori naan, hand-stretched and baked at high temperature, with a caramelized, bubbly exterior and a soft, fluffy interior. Perfect with curry, grilled meat, or lentil soup, it's a popular basic choice.
Kandhari Naan
Size: 3 slices (660g) An Afghan-style, larger version of naan, with added milk and yogurt for a lighter, fluffier texture and a slightly sweet flavor. Often sprinkled with sesame seeds or black cumin, it pairs well with rich stews and roasted meats.
Sheermal (Saffron Milk Flatbread)
Quantity: 3 pieces (660g) A Mughal royal sweet flatbread, containing milk, ghee, and saffron. Golden in color, with an irresistible aroma and a slightly sweet taste. Perfect with kebab, lamb curry, or as an afternoon tea snack.
Kulcha / Lahori Kulcha
Quantity: Kulcha approx. 480g, Lahori Kulcha approx. 450g Thick, leavened, flat bread with a soft, chewy texture and often a milky aroma. Lahori Kulcha is a Lahore specialty, more locally flavored, and pairs well with chole (chickpea curry) or roasted meats.
Rumali Roti (Roti Roti / Handkerchief Roti)
Quantity: 8 sheets (640g) An extremely thin, soft Indian flatbread, as soft as a handkerchief, unleavened or lightly fermented, with a delicate and elastic texture. Often used to wrap curry or roasted meats, it's a common and refined choice in Indian restaurants.
Plain Paratha / Home Style Paratha
Quantity: 5 sheets (400g) or a large pack of 30 sheets (2.4kg) A multi-layered, crispy flatbread, each layer distinct, crispy on the outside and soft on the inside. Plain and flavorful, it can be eaten directly or paired with any dish.
Aloo Paratha (Potato Paratha)
Quantity: Approx. 330g (Home Style) A multi-layered paratha filled with spiced mashed potatoes, pan-fried until golden brown and crispy, with a rich aroma, a favorite among vegetarians and those who enjoy strong flavors.
Other common products:
Home Style Chapati / Farmaishi Chapati: Everyday whole wheat or refined flatbreads, simple and homey flavor.
Tandoori Roti: Similar to naan but thinner tandoori roti.
Tip: Most United King products are packaged frozen. Simply reheat them at home in a pan, oven, or microwave to recreate the freshly baked taste. Most are suitable for pure vegetarians. They are readily available in Hong Kong, and the large family packs offer good value, making them ideal for families who frequently cook Indian/Pakistani cuisine.
