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🇮🇩 Indonesian Mangga Madu (蜜糖芒果) / Indonesian Fruit & halal Series / Indonesia / Per 3 pcs 800g approx.

🇮🇩 Indonesian Mangga Madu (蜜糖芒果) / Indonesian Fruit & halal Series / Indonesia / Per 3 pcs 800g approx.

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Until 2027-12-30T16:00:00.000+00:00 🅲 Citi® Credit Card Promotion | No Transaction Fees on order

🔆 Free Shipping For Fresh Products (2-4 Day Delivery Over $500) on order

🔆 Free shipping for take-points (over HK$400) on order

Concessionary Delivery $380 (only general vegetables, fruits, frozen foods, fresh porks & chicken) on selected categories

*Healthy Express Complimentary Free Gift 2026* on order

❄️ Free Shipping for Temperature Controlled Foods (17-22°c, 4°c, -18°c, over $380) on order

🔆 Free shipping for Groceries products (2-4 Day delivery over $400) on selected categories

⛴ Discounted delivery fees for outlying islands (Cheung Chau, Lamma Island, Peng Chau, etc.) on order

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Description
🚚 The Fastest Delivery Time : 2-day delivery.
🐝 Supplier / Place Of Origin：Indonesian Spices & halal Series

🌱 About the Producer / Supplier：

Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, with more than 1,300 ethnic groups.

There are many regional cuisines, often based upon indigenous culture with some foreign influences.

In 2023/2024, TasteAtlas rated Indonesian cuisine as the sixth best cuisine in the world. Indonesian cuisine is placed behind Italian, Japanese, Greek, Portuguese, and Chinese cuisines, making Indonesian the best-rated cuisine in Southeast Asia.

Example of Indonesian Sundanese meal; ikan bakar (grilled fish), nasi timbel (rice wrapped in banana leaf), ayam goreng (fried chicken), sambal, fried tempeh and tofu, and sayur asem; the bowl of water with lime is kobokan.


🛍 Product Information：

Mangga Madu is a sweet mango variety from Indonesia, characterized by its honey-sweet flesh and smooth, juicy texture. The name "Madu" means "honey" in Indonesian. Appearance and flesh: The peel is usually green (may turn slightly yellow when ripe), and even if the flesh appears whitish or not fully yellow, it is very sweet. Growing environment: It prefers warm, sunny locations and thrives in well-drained soil.

Food safety

Authentic traditional Indonesian home-cooked meals are made fresh and eaten daily, with little or no use of processed, canned or pickled foods, meaning minimal preservatives and sodium content. Most of the ingredients are bought fresh from local traditional markets early in the morning, cooked in the late morning and mainly eaten at lunch. Leftovers are stored in cabinets or on the table covered with tudung saji (food covers made of woven bamboo to protect food from insects or other animals), all of which are heated at room temperature and eaten again at dinner. Traditionally, Indonesian dishes are rarely preserved for long periods of time, so most dishes are cooked and eaten on the same day. Some exceptions apply to dried, preserved and processed foods. For example, dried rendang is safe to eat for several days. Most homes have modern refrigeration technology.

Authentic traditional Indonesian home-cooked meals are made fresh and eaten daily, with little or no use of processed, canned or pickled foods, meaning minimal preservatives and sodium content. Most of the ingredients are bought fresh from local traditional markets early in the morning, cooked in the late morning and mainly eaten at lunch. Leftovers are stored in cabinets or on the table covered with tudung saji (food covers made of woven bamboo to protect food from insects or other animals), all of which are heated at room temperature and eaten again at dinner. Traditionally, Indonesian dishes are rarely preserved for long periods of time, so most dishes are cooked and eaten on the same day. Some exceptions apply to dried, preserved and processed foods. For example, dried rendang is safe to eat for several days. Most homes have modern refrigeration technology.

🥘 Commonly used dishes:

Indonesian national dishes
Nasi goreng
Tumpeng
Gado-gado
Satay
Soto
Rendang

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Delivery Options

  • 🏠 Home Delivery on Selected Day (Includes Low Temperature and Frozen Food Delivery; Regardless of Area: T+3 Delivery; $500 or More)
  • 🏠 Home Delivery T+2(MOQ $500 + $20 surcharge; applicable to delivery of chilled and frozen foods; T+2)
  • 🚀 Express Next Day Delivery or Self-Pickup (Order Over $500 + Extra Charge $60, ETA 6pm)
  • 🈯️ To Door with Specified Time (order over $600 & surcharge $60-$100)
  • 🌟 I want to add an order; Post-order Additional Items (Delivery With Your Original Order, No Delivery Charge)
  • ⛴ Outlying Islands Delivery (Cheung Chau, Lamma Island, Peng Chau, Outlying Islands) (Fresh Products $500 above + Surcharge $80)
  • 🌺 Pre-Paid Store Credit Customers Delivery (Mon-Sun & PH, $500 Minimum Order Still Applied)
  • ❄️ $380 Low Temperature & Chilled Food (0-4 °c) (Free Shipping over $380, 3-Day Delivery)
  • ❄️ Frozen Food (-18°c) Delivery Service (Free Delivery $380, 3 Days)
  • 🎁 Self Pick up at Tsuen Wan West (Room 1503, Yue Fung Industrial Building, 35-45 Chai Wan Kok Street, Tsuen Wan West)
  • 🎁 Self Pickup - Tsuen Wan Self-Pickup Points
  • ❄️ SF Temperature-Controlled Self-Pickup Point (2 days; orders of $380 or more)
  • 🆇 GOGOX Transport Service (Not door-to-Door; Must meet our minimum delivery requirements and have sufficient stock)
  • SF Macau Groceries & Foods Self-pickup Outlets (Groceries only above $400, delivery takes 3-5 days)
  • 🆇 GOGOX Instant Delivery Service (Subject To Our Minimum Delivery Requirements And Sufficient Stock)
  • 🇬🇧 UK Consolidation Service (About 2-6 days for delivery)

Payment Options

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  • 💙 Pay Later - Alipay HK / WeChat Pay 94697496 (After successfully placing the order, pay to the account indicated in the order receipt)
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  • 🍎 Apple Pay | Handling Fee 2%
  • Ⓖ Google Pay | Handling Fee 2%
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