🚚 The fastest delivery time : 2-day delivery.
🐝 Supplier / Origin : Uncle Ping Wusan Plateau Produce, Shaanxi
🔖 Certification : produce are organic but not certified.
🌱 Supplier introduction: It’s more than 10 years! Come to Hong Kong to sell apples for 10 years! Passed the Hong Kong Fruit Food Safety Test for 9 consecutive years without pesticide residues.
Always insist on absolutely not using chemical fertilisers, chemical pesticides, artificial fruit wax, bulking agents and preservatives. (This information is provided by the supplier, we are not ensure that all the information is correct)
Introduction of Shaanx Wusan Plateau Agricultural Products
https://www.healthyexpress.hk/pages/uncle-ping-wusan-plateau-produce
🛍 Product Information :
Shaanxi Plateau Green-Skin Mango is a premium hybrid mango variety grown on the high-altitude Loess Plateau in Shaanxi Province, China. It is primarily a cross between White Ivory Mango and Kate Mango, resulting in a unique adaptation to the cooler, highland climate with large day-night temperature differences. The fruit features a distinctive green skin (which remains green even when ripe), an elongated or oval shape, thin core, and abundant, fine-textured flesh with minimal fiber. It offers a refreshing sweet-tart flavor, high juice content, and a crisp yet juicy mouthfeel.
Thanks to the plateau’s intense sunlight, clean air, and significant temperature variation, these mangoes develop higher natural sugar content and richer aroma compared to typical tropical varieties. Rich in vitamins (especially vitamin C), carotenoids, and dietary fiber, they are valued for their freshness and health benefits. Shaanxi Plateau Green-Skin Mango is often sold as a high-end seasonal fruit or gift box item, enjoyed fresh, in smoothies, salads, or desserts. It represents an innovative highland mango cultivation success in northern China.
Each mango weighs between 400-500g, feeling substantial and weighty in my hand. The weighing is impeccable.
Tasting: A Feast for the Taste Buds
Finally, the most anticipated part arrived: tasting. I carefully cut the mango open with a fruit knife, and the golden flesh immediately came into view, bursting with juice and releasing an irresistible aroma. One bite revealed a delicate, smooth flesh, sweet but not cloying, with a rich and multi-layered texture. The unique sweetness was neither as monotonous as candy nor as overly sour as some fruits, but rather a perfect balance of sweet and sour, leaving a lingering aftertaste.
It's particularly worth mentioning that Keitt mangoes have very little fiber; you can barely feel any stringy bits when eating them. For a mango lover like me, this is pure bliss. I can fully enjoy the sweetness of the mango without worrying about fibers getting stuck in my teeth or affecting the texture.
🔅 Remark : Matters needing attention: I hope that you placed an order for Uncle Ping’s produce can understand, because the products from Shaanxi Uncle Ping have no preservatives, no preservatives, and are completely different from supermarket goods. Plus long-distance transportation can take 40 hours to reach Hong Kong. If there is any injury Please don't mind if it's Black Spot, We try to make up for without using preservatives are prone to "Black Spot" phenomenon, will not affect quality.
As for moldy food, you can refer to this expert article from the Hong Kong Centre for Food Safety:
Does mold have to be heinous? - Centre for Food Safety
https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf_87_02.html
