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Organic Val Venosta Golden apples are firm, crisp, and white-fleshed. These apples have a balanced sweet-tart aromatic flavor, which has been described as honeyed.
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Special matters: Do not eat apple cores. Apple cores contain a small amount of hydrocyanic acid, which can cause dizziness, headaches, and faster breathing. Patients with ulcerative colitis should not eat apples raw, and those with poor stomachs should not eat apples on an empty stomach. It is not advisable to eat apples immediately after a meal, nor to overeat them. Studies have pointed out that deep red peels, such as apples, have been tested with Resveraltrol, which can reduce inflammation in the respiratory system, including the trachea and lungs, thereby controlling asthma and chronic obstructive pneumonia.