Description
Dried Seafood & Groceries
🚚 The Fastest Delivery Time : It takes 2-3 days.
🐝 Supplier / Place Of Origin：Dried Seafood & Groceries
🌱 About the Producer：
Dried Seafood is a food in coastal areas of China. Among them, "abalone fin belly" is a mixture of abalone, sea cucumber, shark fin and fish maw (fish maw). North-South goods (日本語：干物) involve firewood, rice, oil, salt, sauce, etc.
🌱 Supplier Products：
🛍 Product Information：
Japanese Dried Abalone is widely regarded as the world’s premier dried abalone, often called the “King of Abalone” and the pinnacle of Chinese dried seafood delicacies (“Bào” in the Four Great Sea Treasures: abalone, sea cucumber, shark fin, and fish maw). Japan has perfected its unique traditional drying techniques since the Edo period (over 500 years), involving meticulous steps of salting, charcoal roasting, repeated sun-drying, and low-temperature air-drying that can take 3–4 months or longer. This ancient method concentrates the flavors and creates the signature “tangxin” or “sugar heart” (溏心) effect — a soft, silky outer layer with a semi-solid, richly concentrated core that delivers an intensely layered umami and melt-in-the-mouth texture unmatched by fresh abalone or dried abalone from other regions.
Japanese Iwate Uncommon Dried Abalone
Size: 27g~33g each
This abalone is slightly smaller and shaped like a silver ingot. The pillow side of the abalone is tall and upright, the color is pale, and it tastes rich and refreshing.
Abalone meat is tender and nutritious, high in protein 24%, and low fat 0.44% with many vitamins and trace elements that are very beneficial to our health. Abalone is rich in glutamic acid and tastes very delicious. Abalone is a yin nourishing food which means it supports the health of internal organs. It moisturizes lungs, which improves breathing and complexion. It clears inflammation and nourishes the liver and improves eyesight. Long-term consumption has been shown to help prevent cancer.
The most recent research has found abalone provides a good source of:
- Protein
- Iron essential for building red blood cells
- Vitamin B12
- Magnesium
- Selenium
- Omega-3
Omega-3 fatty acids are a type of polyunsaturated fat that can not be produced by our body. So, Omega-3 is important as essential fatty acids. Omega-3 itself is formed of fatty acids like EPA (Eicosapentaenoic acid), DHA (Docosahexaenoic Acid) and ALA (a-linolenic acid). Omega-3 consumed regularly assists in the development of the brain and memory, prevents heart disease because it can make arterial organs becomes more elastic and reduces the risk of high blood pressure.
Pregnant women who consume Omega-3 may have healthy and intelligent children and it also improves the quality of breast milk. Omega-3 is essential for improving mental and physical health of the baby.
When compared to protein sources such as beef, tuna, salmon or eggs, abalone (marine snail) protein content is higher than all sources except mutton. Snail contains vitamin A, vitamin E, vitamin B1, B3, B6 and B12. Vitamin A is beneficial for the health of the eyes, while vitamin E may act as an antioxidant. Vitamin B1, B3, B6 and Vitamin B12 is an essential vitamin that is needed to prevent and control diabetes. Snail provides choline which is an essential component of the nervous system and is a high source of iron. Snail contains high levels of magnesium. Magnesium plays important roles in the body, which is needed for more than 325 enzymatic reactions, including involved in the synthesis of fats, proteins and nucleic acids, neural activity, muscle contraction and relaxation, cardiac activity and bone metabolism.
🥗 Product Line：
The most famous varieties are known as Japan’s Three Famous Abalones (三大名鮑):
Net Abalone (網鮑): Originally from Chiba Prefecture (now often finished in Aomori), oval-shaped with a distinctive net-like pattern when sliced, thick and plump flesh, and the best sugar-heart effect; considered the supreme grade.
Kippin Abalone (吉品鮑 / Yoshihama): From Iwate Prefecture’s Yoshihama Bay, smaller and ingot-shaped, with firm, dense meat and a concentrated savory flavor.
Hema Abalone (禾麻鮑): Smaller and flatter, with tender, fragrant flesh.
🔅 Remark：
If the customer finds any damage or send the wrong goods, please call us within two working days notifying us. The goods of this online store can be arranged to change the goods when retaining the original packaging.
🚚 Supply Period：
Annual supply
🥘 Recipe：
