Description
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🌱 About the author:
This book is a collection of clinical experience and results of cancer prevention and treatment by professional medical staff such as Dr. Xie Guocai, a famous Chinese medicine doctor in Guangdong Province, and Li Dong, former deputy director of the Guangdong Provincial Bureau of Traditional Chinese Medicine. The traditional Chinese version is mainly aimed at medical staff in Hong Kong and Taiwan.
🛍 Product information:
This material is based on Professor Xie's "Xie Guocai's Experience in Treating Cancer" (Traditional Chinese version).
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pumpkin
It is the fruit of the pumpkin plant of the Cucurbitaceae family.
【Alias】
Pumpkin, rice melon, and squash.
【Nature, flavor and function】
Sweet, warm, functions: tonifying the middle and replenishing Qi, resolving phlegm and expelling pus, removing dampness and expelling parasites, lowering blood sugar and anti-cancer.
【Chemical composition】
Contains protein, fat, sugar, calcium, phosphorus, iron, and vitamins (A, B, C).
【Anti-cancer mechanism】
Pumpkin is rich in pectin and cellulose, which has the effect of moisturizing the intestines and promoting bowel movements, helping to prevent the occurrence of colon cancer.
Japanese author Kazuo mentioned in his book “How to Prevent Cancer” that pumpkin is the most effective food for preventing cancer. His theory is that all cancer cells have the ability to automatically absorb large amounts of sugar, and pumpkin can reduce blood sugar, thus controlling the growth of cancer cells. He speculates that pumpkin contains ingredients that promote insulin secretion, which breaks down sugar.
【recipe】
1. Burn the pumpkin stems until they are charcoal-like and grind them into powder. Take two pumpkin stems each time, mix with 30 ml of rice wine, once in the morning and once in the evening. Used to treat breast cancer.
2. Pumpkin stewed beef: Peel and cut 500 grams of pumpkin into pieces, wash and cut 250 grams of lean beef into pieces, and add 25 grams of ginger. Add 1500 ml of water to beef and ginger, stew until 80% cooked, then add pumpkin and stew until well-cooked, add salt and MSG to taste, and eat continuously at every meal. It can cure lung cancer patients with cough and sputum.
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Professor Xie Guocai's "Xie Guocai's Experience in Treating Cancer"
Professor Xie Guocai was awarded the title of Famous Chinese Medicine Doctor in Guangdong Province by the Guangdong Provincial People's Government. He has served as vice president and director of the Department of Integrated Traditional Chinese and Western Medicine at the Tumor Hospital Affiliated to Shantou University School of Medicine, visiting professor at Hyogo Medical University in Japan, special professor at Shenzhen University, vice chairman and consultant of the Professional Committee of the Guangdong Society of Integrated Traditional Chinese and Western Medicine oncology, and vice chairman and consultant of the Guangdong Traditional Chinese Medicine oncology Professional Committee. He is currently the chief physician of the Tumor Hospital affiliated to the School of Medicine of Shantou University, the consultant Chinese medicine physician of the Tung Wah Group of Hospitals Kwong Wah Hospital and the Chinese University of Hong Kong Chinese Medicine Clinical Research Service Center, a visiting professor of the School of Chinese Medicine of the Chinese University of Hong Kong, a lifelong consultant of the Guangdong Provincial Association of Traditional Chinese Medicine, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, a consultant of the International Diet and Health Research Association, a lifelong consultant of the Guangdong Liu Society, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, and a consultant of the International Diet and Health Association Institute of Painting. He has traveled to Australia, Japan, Germany, Hong Kong, and Macau for academic exchanges many times, and has edited and participated in the editing of 55 academic works, including "Chaoshan Herbal Prescriptions" and "Prevention and Treatment of Common Tumor Diseases".
The main contents of the book include:
(1) Dr. Xie Guocai's 6 strategies for cancer treatment;
(2) Recommendations for common cancer prevention and treatment foods;
(3) Introduction to medicinal diets for some cancers;
(4) Dr. Xie Guocai's 8 anti-cancer prescriptions;
(5) 551 clinical cancer treatment cases and analyses, etc.
Author: Xie Guocai / Li Handong
Publisher: Shantou University Press
Publishing Year: 2023-2
Number of Pages: 195
Binding: Paperback
ISBN: 9787565848872
