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🌱 About the author:
This book is a collection of clinical experience and results of cancer prevention and treatment by professional medical staff such as Dr. Xie Guocai, a famous Chinese medicine doctor in Guangdong Province, and Li Dong, former deputy director of the Guangdong Provincial Bureau of Traditional Chinese Medicine. The traditional Chinese version is mainly aimed at medical staff in Hong Kong and Taiwan.
🛍 Product information:
This material is based on Professor Xie's "Xie Guocai's Experience in Treating Cancer" (Traditional Chinese version).
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Pork liver
【Nature, flavor and function】
Sweet and neutral. Functions: nourishing blood, improving eyesight, tonifying liver and nourishing yin, and fighting cancer.
【Chemical composition】
Contains protein, carbohydrates, fat, calcium, phosphorus, iron, thiamine, riboflavin, niacin, ascorbic acid, vitamin C and various acids, phospholipids, unsaturated fatty acids, eicosatetraenol, cholesterol, glycogen, etc.
【Anti-cancer mechanism】
Kumagai and others in Japan mashed up 50 kilograms (equivalent to 5 pigs) of normal liver, and after 10 screening procedures including various reagent treatments, they successfully extracted a substance that inhibits the penetration of cancer cells. This substance includes two peptides connected to amino acids, which are composed of 7 and 13 amino acids respectively. Experiments in test tubes have shown that these peptides can strongly inhibit the penetration of cancer cells into normal cells. American research has found that cytochrome P-450, isolated from bovine liver, has the function of detoxification and cancer prevention.
【recipe】
1. Lily and Pork Liver Powder: 15 grams of pork liver, 15 grams of  lily, and appropriate amount of white sugar. Roast the pork liver and grind it into powder together with wild lily. Add appropriate amount of white sugar and take it in three doses or take it with other meals. This diet is mainly suitable for people with acute or chronic leukemia and dry cough.
2. Pork liver and pork ribs soup: 100 grams of pork liver, 100 grams of pork ribs, and a little seasoning. After boiling the ribs with water, cut the liver into thin slices, add it to the ribs soup and boil for 2 minutes, then add seasoning and serve. Suitable for postoperative care of various cancers.
3. Pork liver and wolfberry soup: 100 grams of pork liver and 50 grams of wolfberry, cook together and drink the soup. It has the effects of nourishing the liver, improving eyesight and preventing cancer metastasis, and is suitable for postoperative treatment of cancer.
 
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Professor Xie Guocai's "Xie Guocai's Experience in Treating Cancer"
Professor Xie Guocai was awarded the title of Famous Chinese Medicine Doctor in Guangdong Province by the Guangdong Provincial People's Government. He has served as vice president and director of the Department of Integrated Traditional Chinese and Western Medicine at the Tumor Hospital Affiliated to Shantou University School of Medicine, visiting professor at Hyogo Medical University in Japan, special professor at Shenzhen University, vice chairman and consultant of the Professional Committee of the Guangdong Society of Integrated Traditional Chinese and Western Medicine oncology, and vice chairman and consultant of the Guangdong Traditional Chinese Medicine oncology Professional Committee. He is currently the chief physician of the Tumor Hospital affiliated to the School of Medicine of Shantou University, the consultant Chinese medicine physician of the Tung Wah Group of Hospitals Kwong Wah Hospital and the Chinese University of Hong Kong Chinese Medicine Clinical Research Service Center, a visiting professor of the School of Chinese Medicine of the Chinese University of Hong Kong, a lifelong consultant of the Guangdong Provincial Association of Traditional Chinese Medicine, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, a consultant of the International Diet and Health Research Association, a lifelong consultant of the Guangdong Liu Society, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, and a consultant of the International Diet and Health Association Institute of Painting. He has traveled to Australia, Japan, Germany, Hong Kong, and Macau for academic exchanges many times, and has edited and participated in the editing of 55 academic works, including "Chaoshan Herbal Prescriptions" and "Prevention and Treatment of Common Tumor Diseases".
The main contents of the book include:
(1) Dr. Xie Guocai's 6 strategies for cancer treatment;
(2) Recommendations for common cancer prevention and treatment foods;
(3) Introduction to medicinal diets for some cancers;
(4) Dr. Xie Guocai's 8 anti-cancer prescriptions;
(5) 551 clinical cancer treatment cases and analyses, etc.
Author: Xie Guocai / Li Handong
Publisher: Shantou University Press
Publishing Year: 2023-2
Number of Pages: 195
Binding: Paperback
ISBN: 9787565848872