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🥦 Fighting-Cancer Fruits - Carrot (胡蘿蔔) - Professor Xie Guocai: Foods that Prevent and Fight Cancer / 1 Portion

🥦 Fighting-Cancer Fruits - Carrot (胡蘿蔔) - Professor Xie Guocai: Foods that Prevent and Fight Cancer / 1 Portion

この本は、広東省の有名な中医学医師である謝国才医師や、広東省中医学局の元副局長である李漢東氏など、専門の医療スタッフによるがん予防と治療の臨床経験と成果をまとめたものです。繁体字版は、主に香港と台湾の医療スタッフを対象としています。

本書の主な内容は次のとおりです。

(1) 謝国才医師のがん治療に関する 6 つの戦略
(2) 一般的ながん予防および治療食品の推奨事項
(3) 一部のがんに対する薬用食事の紹介
(4) 謝国才医師の 8 つの抗がん処方
(5) 551 件の臨床がん治療事例と分析など。


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🚚 Fastest delivery time: 2-3 days.
🌱 About the author:

This book is a collection of clinical experience and results of cancer prevention and treatment by professional medical staff such as Dr. Xie Guocai, a famous Chinese medicine doctor in Guangdong Province, and Li Dong, former deputy director of the Guangdong Provincial Bureau of Traditional Chinese Medicine. The traditional Chinese version is mainly aimed at medical staff in Hong Kong and Taiwan.

🛍 Product information:

This material is based on Professor Xie's "Xie Guocai's Experience in Treating Cancer" (Traditional Chinese version).

謝國材教授的《謝國材治癌心得》

----

carrot

It is the root of carrot, a herbaceous plant of the Umbelliferae family.

【Alias】

Yellow radish, red radish, bamboo shoots, and radish.

【Nature, flavor and function】

Sweet and neutral. Functions: Strengthen the spleen and aid digestion, nourish the liver and improve eyesight, reduce phlegm and relieve cough, clear away heat and detoxify.

【Chemical composition】

It is rich in carotene, volatile oil, vitamins (B₁, B, C), multiple amino acids, mannitol, kaempferol, quercetin, anthocyanins, umbelliferone, molybdenum, and lignin.

【Anti-cancer mechanism】

Through animal experiments, Hiroki Murakami, associate professor of the Department of Agriculture at Kyushu University in Japan, and others discovered that lignin in carrots and white radishes can enhance immunity and indirectly eliminate cancer cells. American biochemist A. Seyft discovered through experiments that carotene can alleviate the side effects of chemotherapy in cancer patients. He gave cancer mice chemotherapy and then fed them carotene. He found that the side effects of chemotherapy were significantly alleviated. At this time, the dosage of chemotherapy drugs was increased, combined with radiotherapy, and carotene was given at the same time. As a result, all the tumors in the mice disappeared. Beta-carotene contained in carotene is converted into vitamin A in the body. Vitamin A can promote the growth of human epithelial cells, enhance resistance, prevent epithelial cell mutation, and transform mutated epithelial cells into normal cells, thus having an anti-cancer effect.

【recipe】

1. Cold shredded carrots: 150g carrots, 20g/ml soy sauce, 20ml sesame oil, 3 cloves of garlic, 200g vermicelli, a little salt and sugar. Cut carrots into thin strips, rub with salt until soft, and mince garlic. Put the vermicelli into boiling water, cook until done, and cut into sections. Mix sugar, soy sauce, sesame oil and minced garlic evenly, stir into shredded carrots and vermicelli, and then serve.

This diet is suitable for patients with liver cancer who suffer from chest and flank distension.

2. Carrot, raw fish and lean meat soup: 500 grams of carrots, 1 raw fish (about 300 grams), 100 grams of lean pork, 10 red dates, 1 piece of tangerine peel. Wash all the ingredients and put them into the pot. Boil them over high heat first, then simmer for half an hour over low heat. Season and serve. It is suitable for patients with spleen and stomach qi deficiency, insufficient qi and blood, and poor appetite after surgery for various cancers, chemotherapy and radiotherapy.

3. Carrot and water chestnut drink: boil equal amounts of carrots and water chestnuts and drink it instead of tea. It can relieve the middle and lower qi and eliminate stagnation.

It has a preventive and therapeutic effect on colorectal cancer.

4. Carrot and pork liver soup: 250 grams of carrots, 120 grams of pork liver, appropriate amounts of ginger, salt and cooking oil. Wash the carrots, slice them, and boil them in water. Wash the pork liver, slice it, mix it with a little starch, and add it to the boiling water. When the pork liver is cooked, add ginger, salt, and a little cooking oil to season it. Used to prevent and treat skin cancer, oral cancer, stomach cancer, lung cancer, bladder cancer

Cancer, etc., can also be used as diet therapy for those with leukopenia caused by radiotherapy and chemotherapy.

----

Professor Xie Guocai's "Xie Guocai's Experience in Treating Cancer"

Professor Xie Guocai was awarded the title of Famous Chinese Medicine Doctor in Guangdong Province by the Guangdong Provincial People's Government. He has served as vice president and director of the Department of Integrated Traditional Chinese and Western Medicine at the Tumor Hospital Affiliated to Shantou University School of Medicine, visiting professor at Hyogo Medical University in Japan, special professor at Shenzhen University, vice chairman and consultant of the Professional Committee of the Guangdong Society of Integrated Traditional Chinese and Western Medicine oncology, and vice chairman and consultant of the Guangdong Traditional Chinese Medicine oncology Professional Committee. He is currently the chief physician of the Tumor Hospital affiliated to the School of Medicine of Shantou University, the consultant Chinese medicine physician of the Tung Wah Group of Hospitals Kwong Wah Hospital and the Chinese University of Hong Kong Chinese Medicine Clinical Research Service Center, a visiting professor of the School of Chinese Medicine of the Chinese University of Hong Kong, a lifelong consultant of the Guangdong Provincial Association of Traditional Chinese Medicine, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, a consultant of the International Diet and Health Research Association, a lifelong consultant of the Guangdong Liu Society, a consultant of the Guangdong Provincial Medical Association General Practitioner Committee, and a consultant of the International Diet and Health Association Institute of Painting. He has traveled to Australia, Japan, Germany, Hong Kong, and Macau for academic exchanges many times, and has edited and participated in the editing of 55 academic works, including "Chaoshan Herbal Prescriptions" and "Prevention and Treatment of Common Tumor Diseases".

The main contents of the book include:

(1) Dr. Xie Guocai's 6 strategies for cancer treatment;
(2) Recommendations for common cancer prevention and treatment foods;
(3) Introduction to medicinal diets for some cancers;
(4) Dr. Xie Guocai's 8 anti-cancer prescriptions;
(5) 551 clinical cancer treatment cases and analyses, etc.

Author: Xie Guocai / Li Handong
Publisher: Shantou University Press
Publishing Year: 2023-2
Number of Pages: 195
Binding: Paperback
ISBN: 9787565848872
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