Description
Hung Tai Fresh Fruit
🚚 The Fastest Delivery Time : 3-5 day delivery.
🐝 Supplier / Place Of Origin：Hung Tai Fresh Fruit / Australia
🌱 Producer Introduction：
Cheung Gor have worked as a chef in a hotel for many years, and I definitely have requirements for ingredients. In another runway, He engaged in fruit wholesale. In 2013, Cheung Gor just rented my own durian factory in Thailand. Winning the love of customers and scientists, there is a T Market in Tin Shui Wai that sells fruit directly and operates a neighborhood business.
🌱 Supplier Products：
🛍 Product Information (Main) (English)：
Binomial Name：Brassica oleracea var. italica Plench.
Chinese Name：西蘭花
Other Names：Broccoli
Product Description：Sweet and slightly bitter in taste, cool in nature, and has anti-cancer effects. In addition, it contains vitamin C, carotene, selenium and other high antioxidant substances, which further strengthens the human body from free radical damage and preserves the integrity of cells. Broccoli is also rich in vitamin K, which can normalize blood clotting, prevent abnormal bleeding, and promote normal growth and development. Broccoli is a therapeutic food used to treat anemia, cancer, cardiovascular disease, respiratory infections in children, measles, gastroenteritis, etc.
Native to Italy, widely grown in England, France and the Netherlands. Introduced to China in the late Qing Dynasty. It is now cultivated in Beijing, Shanghai, Fujian, Yunnan, Guangdong, Taiwan and other places.
Suggested Eating Method：
The edible site is flower buds, stem stems, and tender stems. First rinse with water, soak the broccoli in the salt water for about one hour, so that the tapeworm will float; then rinse it under the flowing water. The part of the flower often accumulates the most pesticides, so the flower part of the broccoli should be carefully cleaned. When cooking, it is better to produce water (flying water) to make it easier to soften, and it will not turn yellow because it is cooked for too long. When the color is turned, it will be over the cold river to maintain its blue green.
🥗 Recipe (English Version)：
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :
🔅Precautions (English Version)：
☘️ Preserve vegetables
1. Leafy vegetables and softer vegetables, if packaged, should be placed in the cold box in the original package;
2. Organic Vegetables are more prone to spoilage if they have water droplets. Put the vegetables in a ventilated place to dry or wipe off the water vapor, then wrap the vegetables in slightly damp newspaper and put them in a plastic bag before refrigerating. ;
3. Organic vegetables do not use preservatives or special treatments. Vegetables are generally stored for three to five days. Some vegetables will decompose enzymes, so they should be eaten as soon as possible.
☘️ How to wash vegetables
Special attention: The dishes, especially small flowers and broccoli, are best soaked in the water to remove residual pesticides (this is organic farm, but will have, but not chemical, except to Re-generative Farm). It is recommended to use our vegetables and vegetables environmentally friendly cleaner
Dish Drops for 3 to 5 minutes to eliminate residuals, sand and dust.
1. Wash vegetables before cooking to keep them fresh;
2. It is not advisable to soak the vegetables for too long, and they should be washed first and then cut to avoid the loss of vitamins;
3. Washing vegetables with dilute salt water or Dish Drop can easily remove vegetable insects;
4. Cut vegetables with a stainless steel knife to reduce vitamin loss;
5. Vegetable leaves contain a lot of nutrients, so you should avoid shredding, chopping or grinding the leaves;
6. Immediately after cutting, to avoid the loss of vitamins due to air oxidation.
