Kam’s Organic Farm
🚚 The Fastest Delivery Time : It Takes 3-4 Days.
🐝 Supplier / Place Of Origin：Kam's Organic Farm / Hok Tau Pai, Hok Tau, Fanling
🔖 Certification： HKORC Certified / Certification Number C07028
🌱 Producer Introduction：
Kam Je has worked in the fields of Hesou for several years, and she has always been known for her hard work. The land she rented is full of different crops everywhere. Kam Je is straightforward and friendly, and asked Kam Je how to take care of the whole Katada, she said, "I have to do it alone. Friends will come to help during holidays. Sometimes I even work from 7:00 am to 3:00 am the next day, take a taxi home, and continue working at 7:00 am." We were amazed that she was all All year round, she added elves: "It doesn't matter, I sometimes have relatives come, and I will take them outside to play."
The cabbages on the field are green and plump, bigger than a human head, and they are the fruits of her hard work. Kam Je can harvest about 1,000 catties of broccoli every year. According to the retail price of organic vegetables, the price is about 30 yuan per catty. If you sell all the broccoli, you can earn 30,000 yuan. Who says farmers work hard and can't make ends meet?
Kam Je smiled wryly: "Other organic farmers also have a bumper harvest of broccoli every year, and the supply exceeds demand. Even if they sell it to the vegetable management department at a low price, they will not accept it." Then what to do with this thousand-jin broccoli? "Eat it yourself! Or don't you give it away?" Give them to friends. If not, compost them.”
Although Kam Je said "it doesn't matter" in everything, everyone knows that farmers are always happiest when they see other people's happy expressions after tasting the crops they planted. Now that the hard-earned cabbage can only be returned to the soil, how can the farmer not feel sad? I hope that everyone can actively support local small farmers and local agriculture in Hong Kong. "
🌱 Supplier Products：
Kam Je Organic Farm
🛍 Product Information (Main) (English)：
The local fruits in Hong Kong have a very good market. The red-flesh dragon fruit grown on Ngor-Je Mountain, Mr. Zheng's lychee, longan, yellow peel and silver linden, and Sterculia Nobilis (Pan Po) are also special!
Pan Po comes from Zi Tin Village, Tuen Mun, Lam Tei Cooperative Farm, and Fu Kam Organic Dragon Fruit Farm.
Ping Po (Chinese: Ping Po; Pinyin: píngpó; Thai: เกาลัดไทย), (scientific name: Sterculia monosperma), also known as Chinese chestnut, Thai chestnut, seven sisters, and eichhornia, is a deciduous tropical parasol Nut tree of the genus.
Its origin is southern China (Guangdong, Guangxi and Yunnan) and Taiwan, but it is now cultivated in a common tree in northern Thailand, northern Vietnam, mountainous Malaysia and Indonesia, as well as northern Laos and Myanmar in Shan State. In China this seed is one of the traditional foods of the Qixi Festival, 'seven nights', also known as 'seventh sister's birthday' (七姐誕). Together with Qi Jie Guo (also known as "Fake Ping Po"), both are commonly used sacrifices for the birthday of the Seven Sisters in southern China.
Note: Pingpo is a safe food material for humans, but it is toxic to cats and dogs and other animals. A small amount can cause acute renal failure and nerve damage, and it is extremely likely to be fatal. Because the cause of the toxicity is still unknown, there is no antidote and effective treatment. .
