Name: Lam Cheong Kee's Signature Fish Ball / Hong Kong / Made in Malaysia (16 pcs /1 Pack)
SKU: 5f71ab8f07ec31659a1fd423
Price: 28.0 HKD
Availability: InStock

Lam Cheong Kee's Signature Fish Ball / Hong Kong / Made in Malaysia (16 pcs /1 Pack)

The signature white fish balls, delicious snacks, super elastic teeth, rich in nutrition, convenient for cooking, and can be used in side stoves, boiled soup, and tastes first-class. Each fish ball contains more than 98% fish ingredients, from sea fish, so elastic!!

🔆 Free shipping for fresh products (2-4 Day delivery over $500) on order

🔆 Free shipping for take-points (over HK$400) on order

Concessionary Delivery $380 (only general vegetables, fruits, frozen foods, fresh porks & chicken) on selected categories

*Healthy Express Complimentary Gift 2025* on order

🔆 Delivery on public holidays (surcharge waived for orders over $500) on order

❄️ Free Shipping for Temperature Controlled Foods (17-22°c, 4°c, -18°c, over $380) on order

🔆 Free shipping for Groceries products (2-4 Day delivery over $400) on selected categories

⛴ Discounted delivery fees for outlying islands (Cheung Chau, Lamma Island, Peng Chau, etc.) on order

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Description

🚚 The fastest delivery time : 2-day delivery.

🐝 Supplier / Origin : Lam Cheong Kee Group / Made in Malaysia

🔖 Certification :

🌱 Manufacturer introduction :

Lam Cheong Kee was established in 2012. At the beginning of its opening, it set a record of selling 100,000 fish eggs in three days on Guilin Street in Sham Shui Po, which caused a hot talk in the city. The birth of Lam Cheong Kee stemmed from the owner Mr. Lam's pursuit of food taste and quality. One year, Mr. Lam returned to Hong Kong from out of town and felt, "Why is the food now not as delicious as before?" Pair it to increase its umami and hopefully bring back childhood memories of delicious food. The result does not disappoint, he succeeded! Lam Chang Kee's fish balls, spicy sauce, shrimp paste, and curry sauce are all prepared by Mr. Lam himself.

Mr Lam, who runs Lam Cheong Kee, has a motto: Make food well first, and the food will naturally reward you!

Therefore, in the process of making food, Lam Cheong Kee’s priority is not the cost of ingredients, but whether the ingredients used are high-quality. Based on this principle, fish eggs with a ratio of 80% of fish to meat will be available. Taking shrimp paste as an example, Lin Sheng looked for many places and countries, tried many different varieties, and finally decided to use cherry blossom shrimp from a certain origin to make shrimp paste. Even the soy sauce of shrimp egg fried noodle is Mr. Lam’s own unique taste. This is Mr. Lam’s insistence on making delicious food.

As Mr. Lam's motto says: make the food well first, and the food will reward you! Although Lam Cheong Kee has only opened for a few years, it has been hailed by diners as "conscience fish balls" and "Hong Kong conscience". It seems that customers feel Lin Sheng's attitude of making food with heart.

Mr. Lam’s wish: to continue to develop and innovate in food, and to bring delicious food to everyone.

🛍 Product Information :

Ingredients： Fish，Tapioca starch，sugar，salt，flavor enhancer (E621).

Contains Soybean Products, Produced in an area where cereals containing gluten soybeans, crustacean, fish, milk, peanuts, tree nuts, nuts, egg and their products are also handled.

It is suitable for the whole family.

About Flavour enhancer (E621)*

*Lam Cheong Kee adheres to the tradition of not adding MSG and preservatives. All fish noodles with fish balls are not seasoned with MSG. In order to enhance the umami taste, Mr. Lam uses expensive fish including oily Japanese amberjack to enhance the freshness, and the list is listed to enhance the flavor The Malaysian plant uses a very small amount of "flavor enhancer", just to "lift" the flavor. For details, please refer to the article on our Healthy Express Blog.

Lam Cheong Kee 98% pure fish balls are basically no MSG. The guest asked me, "What is the flavour enhancer in fish eggs?" I said, "Lam Cheong Kee's Mr Lam's characteristic is that "no MSG is added". However, fish eggs are still "must" to enhance the flavour in the Malaysian factory. The amount is only minimum and is used to lift the taste. Mr Lam uses other methods (use another expensive fish) to enhance the taste of fish balls", but he did not write it out. Customers can try it out with our taste buds, and he wrote it out because of his honesty!

Precautions:

After the product is opened, it should be consumed immediately. If the product packaging is found to be damaged, leaking, bulging or smelling abnormal, please do not consume it. Keep Frozen.

Shipping & Payment

Delivery Options

🏠 To Door (Kowloon Only, Mon-Wed-Fri-Sun; Other Areas: Please *RE-SELECT*)
🏠Door-to-Door (Hong Kong Island; Tue-Thu-Sat-Sun)
🏠 Home Delivery (New Territories - Shatin/Tai Wai/Ma On Shan; Tue-Wed-Frid-Sat-)
🏠 Home Delivery (New Territories - Sai Kung; Tue-Thu-Sat-Sun)
🏠 Home Delivery (New Territories-Tseung Kwan O/Kwai Chung/Tsing Yi/Tsuen Wan; Mon-Wed-Fri)
🏠 Home Delivery (New Territories - Lohas Park/Clear Water Bay Peninsula; Tue-Wed-Thur-Sat)
🏠 Home Delivery (New Territories-Sham Tseng/Tuen Mun/Yuen Long/Tin Shui Wai; Mon-Wed-Fri-Sun)
🏠 Home Delivery (New Territories-Fanling/Sheung Shui/Tai Po; Mon-Wed-Fri-Sat)
🏠 Home Delivery (Ma Wan/Tung Chung/Discovery Bay/Mui Wo/Tai O/Lantau South; Tue-Thu-Sat-Sun)
⛴ Outlying Islands Delivery (Cheung Chau, Lamma Island, Peng Chau, Outlying Islands) (Fresh Products $500 above，extra $80)
🌺 For Store Credit Customers Only (Mon-Sun & PH, $500 Minimum Order Still Applied)
🚀 Express Next Day Delivery or Self-Pickup (Order Over $500 + Extra Charge $60, ETA 6pm)
🎁 Self Pick up at Tsuen Wan West (Room 1503, Yue Fung Industrial Building, 35-45 Chai Wan Kok Street, Tsuen Wan West)
🎁 Self Pickup - Tsuen Wan Self-Pickup Points
❤️ Delivery on Sundays and public holidays ($80-$100 surcharge waived but orders over $500)
🈯️ To Door with Specified Time (order over $600 & surcharge $50-$100)
📆 Optional Delivery Days (1-day Earlier At Least / M-F except PH) (Free delivery over $500; Not for Wholesale Customers)
❄️ SF Temperature-Controlled Self-Pickup Point (2 days; orders of $380 or more)
❄️ $380 Low Temperature & Chilled Food (0-4 °c)
❄️ Frozen Food (-18°c) Delivery Service (Free Delivery $380, 2-3 Days)
🚛 Restaurant & Wholesale Delivery Logistics
🌟 I want to add an order; Post-order Additional Items (delivery with your original order, no delivery charge)
📦 S.F. Express - Small-sized Chain Stores & Individual Stores Pickup (HK; Groceries only, for order above $400)
❄️ Macau Express (Macau Pickup Point；Same Day 3pm)
🚚 JD Logistics; 1-2 Day Delivery (Free Delivery Over $500)

Payment Options

📱Instant Online Banking Payment (FPS by Scan QR Code)
💙 Real-Time Alipay (HK) - Pay with AlipayHK (We Also Have Other Payment Methods!!)
Ⓜ️ Pay After - ATM / Online Bank Transfer / FPS (FPS,AliPay,PayMe 95555280 / Payee: Wing Hing Wai Organic Farm)
💙 Pay Later - Alipay HK / WeChat Pay (After successfully placing the order, pay to the account indicated in the order receipt)
💳 X Pay (0% Transaction Fee Via Credit Card), Customer Rebate $50 For Orders Above $100 Or 1 "Stamp" On Next Purchases)
💳 Credit Card | Handling Fee 2%
🅿️ PayPal Credit Card | Handling 2%
🌺 Pre-Paid | Pay By Store Credits (for customer who uses our Store Credit)
🐙 Octopus Apps
WeChat Pay
🍎 Apple Pay | Handling Fee 2%
Ⓖ Google Pay | Handling Fee 2%
🇨🇳 Alipay (China)
🐙 By Octopus on Delivery [For Aged Customers]

Customer Reviews

Lam Cheong Kee's Signature Fish Ball / Hong Kong / Made in Malaysia (16 pcs /1 Pack)

Delivery Options

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