Description
🚚 The fastest delivery time: delivered next day.
🐝 Supplier / Origin: Japan Ito Food Co., Ltd.
🔖 Certification: Obtained ISO9001 certification
✨静岡県の自社工場で製造しています
Made in Shizuoka, Japan
✨保存料/化学調味料不使用
No MSG . No preservatives
Ito Foods - No Additive Canned Mackerel Series
- Delicious mackerel simmered in miso
- Delicious mackerel boiled without salt water
- Delicious mackerel simmered in spicy miso
- Delicious mackerel boiled in soy sauce
- Delicious mackerel boiled in brine
- Delicious Mackerel Black Pepper Pesto
We hope to provide many customers with truly high-quality products.
Use the best ingredients and no additional additives. Make safe and secure food that children like Aiko want to eat. AIKO CHAN was born on March 3, 2011,
Ito Foods in Shizuoka City, Shizuoka Prefecture has been manufacturing and selling canned food since its establishment in 1952.
Ito Foods is very careful and concerned about the quality requirements of ingredients. Because the quality of ingredients will have a great impact on the quality of canned products, experienced staff will purchase ingredients based on various conditions such as freshness, fat content and season.
Because high-quality ingredients are used in the manufacturing process, MSG, preservatives and artificial chemical ingredients will not be added.
Seasonally harvested Japanese oysters.
Put fresh Japanese oysters directly into the can, so the natural delicacy of oysters will not be lost.
This product can be added to pasta or used as an ingredient in other cooking.
🛍 Product Information :
Stick to quality
Delicious mackerel boiled in brine
Made in Shizuoka Factory, Japan
Made with mackerel caught in season and Okinawa salt
No artificial chemical ingredients added
Delicious mackerel simmered in miso
Made in Shizuoka Factory, Japan
Cooked with Japanese mackerel and Shinguchi Tsugaru miso in Aomori Prefecture
No artificial chemical ingredients added
Delicious mackerel boiled in soy sauce
-Made in a factory in Shizuoka, Japan
-Cooked with Japanese mackerel, soy soy sauce and beet sugar
-No preservatives and no artificial chemical ingredients added
Delicious Mackerel Black Pepper Pesto
-Cooked with Japanese mackerel, black pepper and garlic
-No preservatives and no artificial chemical ingredients added
Delicious mackerel simmered in spicy miso
-Cooked with Japanese mackerel, Japanese chili and extra spicy miso
-No preservatives and no artificial chemical ingredients added
Ingredients: Japanese mackerel, salt
Special attention: Please consume as soon as possible after opening the can. Contains fish bones.
Stick to the quality
Made in Shizuoka Factory, Japan
Made with mackerel caught in season and Okinawa salt or miso
No artificial chemical ingredients added
When buying a natural ingredients, based on experience and data, only buy the best through our standards seems natural, it is not easy, AIKO CHAN always uses the best raw materials.
For safety and security
・ Counter measures against foreign matter contamination
We use metal detectors or X-ray foreign body detectors to detect foreign objects. If foreign objects are detected, they will be automatically removed immediately. In addition, instead of relying solely on detectors, multiple employees visually inspect raw materials and strictly inspect foreign body contamination.
・ Factory hygiene management
In addition to checking the quality of the water used by the Quality Assurance Department and inspecting the inside of the factory and employees, the cleanliness of the factory is maintained by checking, pointing out and improving the cleanliness after daily manufacturing and production. clean. Increase. In addition, in order to increase the hygiene awareness of employees, we provide education on how to keep the factory clean, how to properly clean and how to spread the rules of work in the daily morning meeting and monthly hygiene meeting.
・Histamine test
Red fish such as tuna, bonito, and mackerel may produce a substance called histamine when their freshness decreases, which can cause food poisoning. These raw fish used by our company are thoroughly controlled at low temperatures to maintain their freshness, and are always checked for histamine in accordance with strict global standards.
・ Can open inspection
On the second day after manufacture, randomly take out the canned food, conduct sensory inspection, check the taste, aroma, color, etc., and check the product weight, solid content, liquid content, etc. In addition, the inspection will be carried out again 2 weeks after production. In addition, the manufactured canned food will be stored for 3 years on each manufacturing day, and we have a system for comparison and inspection at any time.
