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FREE food packs to those in need. Register for FREE or purchase our Imperfect Food Pack at $160! Detail here.

We are now offering consumption point rebates, where you can use points to rebate 10% of the order amount. The promotion period is limited!

We now provide delivery to outlying islands (including Cheung Chau, Lamma Island & Ping Chau). Click for details.

FREE food packs to those in need. Register for FREE or purchase our Imperfect Food Pack at $160! Detail here.

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meigan cai | New Preserved Mustard Green (新梅菜) - Organic / Mrs. Lam Organic Farm / per ¼ catty (150g)

meigan cai | New Preserved Mustard Green (新梅菜) - Organic / Mrs. Lam Organic Farm / per ¼ catty (150g)

This pickled vegetable is used to flavor stews, in particular, meigan cai cooked with pork (梅菜扣肉), a classic dish from Hakka cuisine.[3] In this dish, slices of pork belly are parboiled and then deep-fried before being steamed with meigan cai.

Meigan cai can also be used as a filling for meicaibao.

🔆 Free shipping for fresh products (2-4 Day delivery over $500) on order

🔆 Free shipping for take-points (over HK$400) on order

Concessionary Delivery $380 (only general vegetables, fruits, frozen foods, fresh porks & chicken) on selected categories

*Healthy Express Complimentary Gift 2025* on order

🔆 Delivery on public holidays (surcharge waived for orders over $500) on order

❄️ Free Shipping for Temperature Controlled Foods (17-22°c, 4°c, -18°c, over $380) on order

🔆 Free shipping for Groceries products (2-4 Day delivery over $400) on selected categories

⛴ Discounted delivery fees for outlying islands (Cheung Chau, Lamma Island, Peng Chau, etc.) on order

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Description

🚚  The fastest delivery time : 2-day delivery. 

🐝  Supplier / Origin :  Mrs Lam Organic Farm / Lot 1055S.A., 1063, DD112 Ngau Keng Tsuen, Kam Sham Road, Kam Tin (Partial)

🔖  Certification : HKORC C13006


HKORC


🌱  Producer introduction :


Be content with your fate - a portrait of Hong Kong farmers, farmers whose land was seized

🚜 Farm: Mrs. Lam Organic Farm

👨‍🌾 Farmer: Mrs. Lam


#FarmStory: Mrs. Lam, known a Mui-Je ("妹姐"), is a friendly and cheerful Hakka with a loud voice. She often exchanges cooking tips with guests at the Mei Foo Farm Market. She grows a variety of high-quality organic fruits and vegetables. Because the farm will be " As the Kam Tin South Project was facing land acquisition, Mei Jie worked hard in Ngau Keng Tsuen and finally found new farmland. In January 2025, Mrs. Lam will be the second phase of relocation farms to move into the Agricultural Park.


Mrs. Lam is now relocated to Ngau Keng Tsuen for re-cultivation.


🛍  Product Information :


Traditional Chinese 梅乾菜

Simplified Chinese 梅干菜

Literal meaning plum dried vegetabl

 

Meicai

Chinese 梅菜

Literal meaning plum vegetable


春になると、地元の農産物の生産量がどんどん増え、料理の選択肢も増えてきます。地元の有機農家を応援し、高品質な農産物を直接手元に届けてみませんか。


Meigan cai, also called mei cai, is a type of dry pickled Chinese mustard of the Hakka people from Huizhou, Guangdong province, China. Meigan cai is also used in the cuisine of Shaoxing (绍兴), Zhejiang province, China.


The pickle consists of a whole head of various varieties of Chinese mustards and cabbages (芥菜 (leaf mustard), 油菜 (rape), 白菜 (Chinese cabbage) that has undergone an elaborate process consisting of drying, steaming, and salting. The vegetables are harvested, trimmed before the Qingming Festival, and sun-dried until limp. It is then salted or brined, kneaded until the juices are exuded, and left to ferment in large clay urns for 15 to 20 days. The vegetable is then repeatedly steamed and dried until reddish brown in colour and highly fragrant.


🥘  Suggested Recipe：


70年続く客家料理の名物料理 - 豚肉の煮込みと野菜の漬物
豚バラの漬物が美味しいお店って珍しいですね😅
食べたいなら、女性の料理人が自分で料理するのを頼りにしてください💪😋

A famous Hakka dish in 70 years - braised pork with pickled vegetables
It's rare to find a restaurant where the pork belly with pickled vegetables is delicious 😅
Want to eat, only rely on female cooks to do their own hands 💪😋

70年続く客家料理の名物料理 - 豚肉の煮込みと野菜の漬物
70年客家名菜- 梅菜扣肉

Pastry
Meigan cai can also be used as a filling for baozi, known as meicaibao (梅菜包), and to make pork belly bao buns (梅菜扣肉包).


🔅 Notes:


☘️ Preserve vegetables


1. Leafy vegetables and softer vegetables, if packaged, should be placed in the cold box in the original package;

2. Organic Vegetables are more prone to spoilage if they have water droplets. Put the vegetables in a ventilated place to dry or wipe off the water vapor, then wrap the vegetables in slightly damp newspaper and put them in a plastic bag before refrigerating. ;

3. Organic vegetables do not use preservatives or special treatments. Vegetables are generally stored for three to five days. Some vegetables will decompose enzymes, so they should be eaten as soon as possible.


☘️ How to wash vegetables


1. Wash vegetables before cooking to keep them fresh;

2. It is not advisable to soak the vegetables for too long, and they should be washed first and then cut to avoid the loss of vitamins;

3. Washing vegetables with dilute salt water or Dish Drop can easily remove vegetable insects;

4. Cut vegetables with a stainless steel knife to reduce vitamin loss;

5. Vegetable leaves contain a lot of nutrients, so you should avoid shredding, chopping or grinding the leaves;

6. Immediately after cutting, to avoid the loss of vitamins due to air oxidation.


Additional details
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Delivery Options

  • 🏠 To Door (Kowloon Only)
  • 🏠Door-to-Door (Hong Kong Island)
  • 🏠 Home Delivery (New Territories - Shatin/Tai Wai/Ma On Shan；2-day Earlier & Except PH; Free Delivery Over $500; Not for Wholesale Customers)
  • 🏠 Home Delivery (New Territories - Sai Kung)
  • 🏠 Home Delivery (New Territories-Tseung Kwan O/Kwai Chung/Tsing Yi/Tsuen Wan)
  • 🏠 Home Delivery (New Territories - Lohas Park/Clear Water Bay Peninsula)
  • 🏠 Home Delivery (New Territories-Sham Tseng/Tuen Mun/Yuen Long/Tin Shui Wai)
  • 🏠 Home Delivery (New Territories-Fanling/Sheung Shui/Tai Po)
  • 🏠 Home Delivery (Ma Wan/Tung Chung/Discovery Bay/Mui Wo/Tai O/Lantau South)
  • ⛴ Outlying Islands Delivery (Cheung Chau, Lamma Island, Peng Chau, Outlying Islands) (Fresh Products $500 above)
  • 🌺 For Store Credit Customers Only (Mon-Sun & PH, $500 Minimum Order Still Applied)
  • 🚀 Express Next Day Delivery or Self-Pickup (Order Over $500 + Extra Charge $60)
  • 🎁 Self Pick up at Tsuen Wan West (Room 1503, Yue Fung Industrial Building, 35-45 Chai Wan Kok Street, Tsuen Wan West)
  • 🎁 Self Pickup - Tsuen Wan Self-Pickup Points
  • 🎁 Self-Pickup at Mei Foo (Free shipping on $200)
  • 🏠 Hong Kong Island Sunday Delivery - Hong Kong (Central/Mid-Levels/Sheung Wan/Sai Ying Pun/Kennedy Town/Wanchai/North/Point)
  • 🏠 Kowloon Sunday Delivery - Kowloon (Lai Chi Kok/Mei Foo/Kowloon Station on Sunday)
  • ❤️ Delivery on Sundays and public holidays ($80-$100 surcharge waived but orders over $500)
  • 🈯️ To Door with Specified Time (order over $600 & surcharge $50-$60)
  • ✳️ Optional Delivery Days (1-day Earlier At Least / M-F except PH) (Free delivery over $500; Not for Wholesale Customers)
  • ❄️ SF Temperature-Controlled Self-Pickup Point (2 days; orders of $380 or more)
  • ❄️ $380 Low Temperature & Chilled Food (0-4 °c)
  • 🚛 Restaurant & Wholesale Delivery Logistics
  • 🌟 I want to add an order; Post-order Additional Items (delivery with your original order, no delivery charge)
  • 📦 S.F. Express - EF Locker Pickup (HK; Grocery only; for order above $400)
  • 📦 S.F. Express - Store Pickup (HK; Groceries only, for order above $400)
  • 📦 S.F. Express - Centre Pickup (HK; Groceries Only; For orders above $400)
  • Jumppoint Dry Foods Self-pickup Outlets (Dried Item Orders above $400)
  • 🚇 Delivery at Railway Station (Along Urban Lines Only, Free service over $380 Except Surcharge)
  • 🎁 (All Districts) Take-Points in Other Districts (Orders need more than $400 + Handling Charge $20)
  • 🇬🇧 UK Consolidation Service (About 15 to 30 days for delivery)
  • 🇬🇧 UK Consolidation Service (About 2-6 days for delivery)
  • 🇲🇴 Macau Consolidation Service (About 1 to 3 days for delivery)
  • 🇸🇬 Singapore Consolidation Service (About 1 to 3 days for delivery)
  • 🇹🇼 Taiwan Consolidation Service (About 1 to 3 days for delivery)

Payment Options

  • 📱Instant Online Banking Payment (FPS by Scan QR Code)
  • Ⓜ️ Pay After - ATM / Online Bank Transfer / FPS (FPS,AliPay,PayMe 95555280 / Payee: Wing Hing Wai Organic Farm)
  • 💙 Real-Time Alipay (HK) - Pay with AlipayHK (We Also Have Other Payment Methods!!)
  • 💙 Pay Later - Alipay HK / WeChat Pay (After successfully placing the order, pay to the account indicated in the order receipt)
  • 🇭🇰 Payme (Temporarily suspended)
  • 💳 X Pay (0% Transaction Fee Via Credit Card), First-time Rebate up to $80 and $20-$30 on next purchases)
  • 💳 Credit Card | Handling Fee 2%
  • 🅿️ PayPal Credit Card | Handling 2%
  • 🌺 Pre-Paid | Pay By Store Credits (for customer who uses our Store Credit)
  • 🐙 Octopus Apps
  • WeChat Pay
  • 🍎 Apple Pay | Handling Fee 2%
  • Ⓖ Google Pay | Handling Fee 2%
  • 🇨🇳 Alipay (China)
  • 🐙 By Octopus on Delivery [For Aged Customers]
  • 30-Days Credit (FPS phone number: 95555280 Company name: Wing Hing Wai Organic Farm)
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