Description
Chiu Jie Homemade Products
Note: The product price includes online platform transaction fees, transportation costs, etc. Please bear with me!
🚚 The fastest delivery time : delivery schedule on 16-20 January 2023.
🐝 Supplier / Origin : Ping Long Tsuen, Lam Tsuen / Shatin Fotan
🔖 Certification : FEHD Licensed Food Factory License 4997811654
🌱 Manufacturer introduction :
Chiu Je organises parent-child day trips from time to time [May rice dumplings, glutinous rice magnets, strawberries, etc.]. The venue is mainly in Yuen Long. You can also in the field to pick corn or seasonal organic vegetables. According to the season, her old man will make salted tofu, tofu dessert, pizza, home-made tea fruit, radish cake and jam. Coupled with excellent craftsmanship and more and more consumers.
🛍 Product Information :
Chiu Jie organically grows radishes, and the radish cake has sausages, bacon, and dried shrimps
Even in the face of the epidemic, raised the price this year, but due to the increase in the price of raw materials, it will add $3 to $5. I hope everyone can eat handmade food, be happy, and be healthy!
Proper: It is suitable for those with difficult defecation, heartburn, bronchitis, cough, sputum and asthma. The white radish can enhance digestion, and cooking with tofu helps to absorb the nutrients of tofu. Cooking pork and white radish together, can invigorate the spleen, moisturize the skin, benefit the stomach, help digest, reduce phlegm, diuresis, and hangover.
Avoid: People who has stomach and duodenal ulcer, chronic gastritis, simple goiter, threatened abortion, uterine prolapse should eat less or avoid eating radish.
White radish also advised not to be eaten with grapes, pineapples or persimmons, it will easily induce thyroid swelling. In addition, white radish should not be eaten with fungus, eating both together may cause skin sensitivity. From the point of view at Chinese medicine, white radish is a type of cold and cool vegetable. People with yin and partial cold constitution should not eat too much for those with spleen and stomach deficiency.
Radish is also a traditional Chinese medicine. Chinese medicine believes that it type of cool vegetable, which can relieve stagnation and help digestion, promote gastrointestinal motility, increase appetite, reduce phlegm and clear heat, promote body fluids and quench thirst, relieve qi, and detoxify.
In addition, the radish juice helps prevent the formation of gallstones. It contain less calories and more fiber. They are easy to feel full after eating. They are ideal foods helps people lose weight. The radish skin contains more vitamin C than radish meat, so do not waste the skin. The radish leaves also contain a lot of carotene and do not discard.
Reheating method:
Take out the turnip cake from the pot, slice in about 1.5-2cm, put it in a plate and steam for 5-8 minutes on medium heat. Adjust the time according to the size of the slices. It can also be sliced and fried until it is crispy outside and soft inside.
Taste with soy sauce, Chili sauce or XO sauce will bring you enjoy the turnip cake very much.
🔅Notes:
Radish Cake does not contain any preservatives, it is recommended to eat within 3 to 4 days (store in the refrigerator) / eat within two weeks (store in the freezer)
*Delivery Arrangement
1. Hong Kong, Kowloon, New Territories delivery to the downstairs, if less than $500 orders, an additional $80 delivery fee will be charged
(When customers place an order, in the additional purchase items, click the delivery cost column)
2. Free shipping for self pickup at Tsuen Wan store
