🚚 The fastest delivery time : 2-day delivery.
🐝 Supplier / Origin : Honwal Healthy Agro Products Co.
Honwal Healthy Agro Products Company Ltd. was established in Hong Kong in 2003. It has been committed to promoting locally produced healthy ingredients and products, and provides one-stop fresh food delivery services, including: local farm chicken (Ka Mei chicken) , Hong Bo chicken, Wong Kin chicken), healthy pork, organic fruits and vegetables, high-quality seafood, healthy drinks and health food, etc.
Kamei chicken wing are priced at $100 per pound (according to actual weight)
📍 Note: The online pricing of Kamei Chicken and Kinying Pork are slightly different from the actual product label price. Since the supplier cannot give us enough retail profit, the product price will be slightly higher (generally not higher than 5%) to make up for the extra cost of packaging and logistics for chilled goods (we pick up most of the fresh ingredients from the supplier in person). Sometimes the actual weight is higher than the specified weight listed in the online store, and sometimes the actual weight is lower than the specified weight. In addition, some of our customers will get 3% to 10% discount. With the above measures, we hope to meet the needs for those customers with lower amount orders to enjoy free delivery service.
❤ Since we all cherish good customers who are friendly, polite and reasonable, good customers and regular customers will find special surprises in our delivery orders from time to time.
Since Kamei chicken is thinner than ordinary foreign chickens, the chicken pieces will be relatively small. The above weights are for reference only. You cannot cancel the order for too large or too small reasons on the day of delivery. I hope you can understand!
Chicken with Soy Sauce and Chives
Material: 12 pieces of chicken, 5 slices of ginger, 1 stalk of spring onion.
Seasoning: 1 tbsp Guanzhen light soy sauce, 1 tsp sugar, a small amount of sesame oil, a small amount of pepper,
1 tsp peanut oil, 1 tsp cornstarch.
1. After washing the chicken pieces, marinate with marinade for 20 minutes.
2. Heat the oil in a wok, fry the chicken pieces on medium-low heat until fragrant on both sides until they are fully cooked, set aside the oil for later use.
3. Saute ginger and spring onion until fragrant, add seasoning mix and bring to a boil, put chicken pieces on medium-high heat and cook until the sauce is dry, serve.