Weight: 450g.
Supplier: Green At Heart.
*Does not contain anti-caking agent.
Mama's Kitchen Enterprise Co., Ltd. is a professional rock candy manufacturer in Taiwan, which has been in business for 70 years. At first it was just a traditional old store on Dihua Street. It used to be called Jindong Company. Now it is named after the mother's house, emphasizing the memory of mother's taste and affection.
The second generation began to introduce professional equipment and technology, in accordance with food safety regulations, plan the production management system, manufacture various rock candy, research and develop sugar products, and strive to improve the quality of rock candy, enhance the taste and taste. Mama’s products are rich and diverse, suitable for the catering industry and general households. They are commonly used in hot and cold beverage seasoning, snack manufacturing and daily diet. Not only are they recognized and loved by domestic consumers, they have also been sold internationally and spread across the global market.
Has adhered to the tradition and innovation of rock candy manufacturing for generations, not only to maintain the taste of memory, but also to create the taste of the future. In the ever-changing changes of Dadaocheng, my mother's family has always adhered to the position and guarded the food aesthetics. This family inherits the taste of the mother, the fragrance of Dihua Street, sweet to descendants.
Brown sugar is the collective name of Taiwan and Japan. Brown sugar is also called brown sugar or red granulated sugar. The main raw material is sugar cane. However, brown sugar is not refined and decolorized. It is concentrated after a long time of boiling, and the sweetness is not high. It retains the nutrients and minerals of sugarcane, especially iron, calcium, potassium, magnesium, and folic acid.
** Brown sugar is a warm food that warms the meridians and dispels cold, promotes blood circulation and dispels blood stasis, relieves pain, is beneficial to qi, relieves the middle, and adjusts the stomach. It is suitable for people with stomach discomfort and poor digestion.
The most obvious effect of brown sugar is to nourish women's physical discomfort. The high calories of brown sugar can promote blood circulation, slow down uterine contractions, and allow menstrual blood to drain smoothly, avoiding amenorrhea and menstrual pain. The calcium and magnesium contained in brown sugar can work together to calm and relax, and iron can also supplement the loss of the physiological period, so that the body will not feel tired due to iron deficiency.
"Zhenggang" (Tsiànn-káng / 正港 ) is Taiwanese language, pronounced as tsiãʟ-kaŋ`, which means real, not fake.
Mama's Kitchen Natural Brown Sugar uses sugar cane to produce caramel pigment during the process of making brown sugar. According to the "Taiwan Food Regulations", all caramel pigments naturally produced during the production process must be declared in the product ingredients!
Some brown sugar products in the market have been found to contain the carcinogen acrylamide. After the food is cooked at a high temperature, it is easy to produce acrylamide. Acrylamide will appear at a temperature of 130 °C, and it will appear in large quantities if it exceeds a temperature of 130 °C. Therefore, consumers need to pay special attention when purchasing products.
