Description
Hung Tai Fresh Fruit
🚚 The Fastest Delivery Time : 2-3 day delivery.
🐝 Supplier / Place Of Origin：Hung Tai Fresh Fruit / Japan, Taiwan, Thailand and Other Places
🌱 About the Supplier：
Cheung Gor have worked as a chef in a hotel for many years, and I definitely have requirements for ingredients. In another runway, He engaged in fruit wholesale. In 2013, Cheung Gor just rented my own durian factory in Thailand. Winning the love of customers and scientists, there is a T Market in Tin Shui Wai that sells fruit directly and operates a neighborhood business.
🌱 Supplier Products：
🛍 Product Information：
Binomial Name：Malus pumila Mill.
Chinese Name：信濃甜甜 | 信濃蘋果
Other Names：Apple | シナノスイート
Product Description：This apple was born in 1978 (Showa 53) through the breeding of "Fuji" and "Tsugaru" at the Nagano Prefecture Fruit Tree Experiment Station.
Initially, an attempt was made to register the variety under the name "Ajipika", but since the oranges had the same name, it was changed to "Shinano Sweet".
The light sourness brings out the sweetness, making it even sweeter.
This variety was registered in 1996 (Heisei 8). Mainly cultivated in Nagano Prefecture.
It is the fruit of the rose family plant Apple. It tastes sweet and sour, and has a neutral nature. Apple has the functions of producing body fluids, quenching thirst, and strengthening the spleen and stomach. Apples are used as medicine to treat mild diarrhea, constipation, high blood pressure, etc., and can also be used to prevent fatigue. The pectin contained in apples can help remove cholesterol from the blood; its crude fiber can prevent constipation. It is also rich in trace elements such as vitamin C, chromium, and zinc.
It is native to Europe, Central Asia and western Xinjiang. It has a long history of cultivation and is now cultivated in temperate regions around the world. The main production areas in China are located in Shandong, Liaoning, Hebei, Shaanxi, Henan, Shanxi, Gansu, Xinjiang, Inner Mongolia, Hubei, Jiangsu, Anhui, Beijing and Tianjin. There are also a large number of plantings. Western apples introduced after the 19th century were mostly cultivated in Shandong, Liaodong and Jiaodong. In recent years, Fuji apple and greenhouse apple technology have also been introduced from Japan.
1978年（昭和53年）に、長野県果樹試験場で、「ふじ」と「つがる」を交配し育成・選抜して生まれたりんごです。
当初は「あじぴか」という名前で品種登録を試みたが、みかんに同じ名前があったため「シナノスイート」に変更されました。
1996年（平成8年）に品種登録されました。主に長野県を中心に栽培されています。
特徴・味
大きさは、300～400gくらいです。「ふじ」と「つがる」の日本で最も有名で生産量が高い2大品種を交配しているため、「ふじ」の甘くジューシーでしっかりした食味と、「つがる」ゆずりの緻密な果肉とのバランスが絶妙です。甘さの中にほんの少しの酸味がアクセントとなり、より一層甘さを感じます。
Variety：This species is the most important one in the apple genus, including Chinese cotton apples and Western apples introduced from foreign countries in modern times.
There are two varieties of this species: Daosheng apple (M. pumila var. praecoxPall.) and Paradise apple (M. pumila var. paradisiaca
Schneider.).
Other varieties include Hongyu, Hongxing, Jinguan, Guoguang from China, and several varieties imported from abroad.
Japan is famous for Fuji apples.
Supply Season：Hong Kong is supplied throughout the year.
Storage Method：It can be stored at room temperature for about 10 days, or can be refrigerated.
#Should Be / Avoided：
Appropriate: suitable for indigestion, dyspepsia, lack of qi, fever and thirst, excessive drinking, mild diarrhea, constipation, neurocolitis, hypertension, hyperlipidemia, coronary heart disease and cancer.
Especially suitable for infants, the elderly and the sick. Pregnant women eat an apple a day to reduce pregnancy reactions.
Contraindications: People with cold stomachs should not eat raw or cold apples, but consider baking, simmering, or stewing hot apples. Diabetic patients should not eat too much.
*Edible Compatibility：
Affordable: 1. Apple and abalone: The vitamin C contained in apple can promote the body to absorb the iron in abalone, help to promote blood circulation, and is beneficial to beauty and prevention of anemia. 2. Apples and pork: Apples rich in sugar are eaten together with pork containing vitamin B1 and zinc to help eliminate fatigue. 3. Apples and carrots: The polyphenols of apples and the carotenoids of carrots can work together to inhibit the oxidation of cell membranes, so as to protect the skin and enhance the resistance. 4. Apple and wolfberry: Both have the effect of lowering blood pressure, and wolfberry can help lower blood sugar. It is suitable for people with high blood pressure to eat together. Compatibility: 1. Apple and onion: When the phytochrome contained in apple and the sulfur compound of onion are ingested at the same time, it is easy to produce substances that inhibit the function of thyroid after being digested and decomposed by the human body, thereby inducing goiter. 2. Apple and honey: The role of dietary fiber in apples and the laxative effect of honey will accelerate intestinal peristalsis and easily cause diarrhea.
Cooking Skills：The fruit is a pome and varies in color and size depending on the variety. The fruits can be eaten raw, mostly used as after-dinner fruits, or as raw materials for salads, and can also be made into preserved fruits, dried fruits, jams, wine and so on.
Notes：Netted melon is cold and should not be eaten too much.
The variety of the reticulated melon can already be a yellow-green reticulated peel, and its pulp is blue-yellow.
Dish：
Pickled apples.
Pre-order for 2-4 days. The supply depends on the delivery situation, or it will be shipped separately.
🥗 Product Category (English)： Shinano Sweet
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :
🔅 Remark：
🍎 Preserve fruits
1. Fruits especially with softer skin, if packaged, should be placed in the cold box in the original package;
2. Organic fruits are more prone to spoilage if they have water droplets. Put the fruits in a ventilated place to dry or wipe off the water vapor, then wrap the fruits in slightly damp newspaper and put them in a plastic bag before refrigerating. ;
3. Organic fruits do not use preservatives or special treatments. fruits are generally stored for three to five days in room temperature only, should be kept in fridge. Some fruits e.g. papaya will decompose enzymes, so they should be eaten as soon as possible.
🍏 How to wash fruits
Special attention: The dishes, especially small flowers and broccoli, are best soaked in the water to remove residual pesticides (this is organic farm, but will have, but not chemical, except to Re-generative Farm). It is recommended to use our vegetables and vegetables environmentally friendly cleaner
Dish Drops for 3 to 5 minutes to eliminate residuals Sand and organic pesticide.
1. Wash fruits before eating to keep them fresh;
2. It is not advisable to soak the fruits for too long, and they should be washed first and then cut to avoid the loss of vitamins;
3. Washing fruits with dilute salt water or Dish Drop can easily remove vegetable insects;
4. Cut fruits with a stainless steel knife to reduce vitamin loss;
5. Vegetable leaves contain a lot of nutrients, so you should avoid shredding, chopping or grinding the leaves;
6. Immediately eat after cutting, to avoid the loss of vitamins due to air oxidation.
