Description
Dried Seafood & Groceries
🚚 The Fastest Delivery Time : It takes 2-3 days.
🐝 Supplier / Place Of Origin：Dried Seafood & Groceries / Thailand
🌱 About the Producer：
Dried Seafood is a food in coastal areas of China. Among them, "abalone fin belly" is a mixture of abalone, sea cucumber, shark fin and fish maw (fish maw). North-South goods (日本語：干物) involve firewood, rice, oil, salt, sauce, etc.
🌱 Supplier Products：
🛍 Product Information：
Binomial Name：
Chinese Name：蝦皮
Other Names：Shrimp Skin
Product Description：Shrimp is the seedlings of shrimp. There are two ways to deal with it on the market. The salted shrimp is boiled in salt water and then dried. The light shrimp is boiled in water and then dried. Therefore, remember to ask clearly when purchasing. I bought it wrong; besides, shrimp skins are very rich in nutrition, and it has the title of "calcium warehouse". It is a natural and healthy food with high quality and low price. Shrimp skin is dried shrimp, that is, dried shrimp. It is not just the skin of the shrimp, so it is still the shrimp. Shrimp skin is rich in nutrients, so it is also called "the warehouse of calcium". It is a good calcium supplement with low price and high quality. According to records, shrimp skin also has the effects of appetizing and reducing phlegm, and it is absolutely indispensable when making fish sauce in Korean sauces! The production of hairy shrimp is very large in offshore areas, and there are many in the southwestern coast of Taiwan. Because the volume of hairy shrimp is smaller than dried shrimp, less than 3mm, it is difficult to eat directly, so it is dried to make shrimp skin, or made into shrimp paste. Although shrimp skin is small, it is rich in calcium and protein. In addition, because of its small size and fine texture, it is not like dried shrimp that sometimes needs to be chopped when used, but can be used like seasoning, and it can be mixed into food to greatly increase the umami taste. The color of fresh shrimp skin is a little yellow, but it is closer to white and has a bright luster. If the color is yellowish, it means that it is not fresh, especially after a long time, the shrimp skin will start to dry and crack, and the shape will not be easy to maintain. Therefore, the first thing to pay attention to when choosing shrimp skin is the color luster, and the second is to see whether the shape of the shrimp is complete. There is another kind of shrimp skin that has been boiled and then dried. It has the light red color of cooked shrimp. When you buy it, you should also pay attention to whether it is shiny. The stale shrimp skin will look old and the taste is not very fragrant.
Variety：
Supply Season：Supply throughout the year
Storage Method：
#Should Be / Avoided：
*Edible Compatibility：
Cooking Skills：Shrimp skin cooking skills
Pre -order once a week. The supply depends on the delivery situation, or it will be shipped separately.
👩🏻🍳 Suggested Serving：
Recipe: Shrimp Skin
🥗 Product Line：
Shrimp Skin
🔅 Remark：
If the customer finds any damage or send the wrong goods, please call us within two working days notifying us. The goods of this online store can be arranged to change the goods when retaining the original packaging.
🚚 Supply Period：
Annual supply
🥘 Recipe：
Shrimp Skin
