Description
Ideal Hot Pot
🚚 The Fastest Delivery Time : 2-day delivery.
🐝 Supplier / Place Of Origin：Ideal Hot Pot / Huizhou, China
🌱 About the Producer / Supplier：
Taimei chicken is raised from high-quality three-yellow chicken breeds in China. It has no added hormones and is fed with natural feed. The meat is tender and smooth, with rich chicken flavor. It has a golden color after cooking. It has passed the estrogen safety certification of STC (Estrogen Safe Mark), a laboratory recognized by the Hong Kong government. , and won the "Star Poultry Breeding Brand Award" and the "Platinum Award for the Top 100 Enterprise Brands in the Greater Bay Area". It is widely selected as a dish by Michelin-starred restaurants and famous chefs, so you can eat happily and safely.
We strive to select healthy, high-quality, and excellent local and foreign ingredients. We hope to create new innovations for everyone!
🌱 Supplier Products：
🛍 Product Information：
Binomial Name：Gallus gallus domestica
Chinese Name：泰美雞
Other Names：Tai Mei Chicken
Product Description：One brand of Emperor chicken is live chicken - Emperor Chicken (produced in Hong Kong); the other is chilled chicken - Namwang and Tai Mei Chicken (produced in domestic Huizhou farm). Tai Mei chicken and Emperor chicken have the same feeding mode and the same labeling system. In fact, it is the Hong Kong model of conscientious breeding; it is shipped back to Hong Kong fresh every day. Whether it is fried or steamed, the chicken of Nanwang chicken is firmer and tastes better. It is also more concentrated, so the finished product is also more delicious, and the chicken skin is thinner.
*Suitable for pregnant women before and after childbirth and those who cannot take excessive estrogen and supplement their physique.
✅ Raised for 100 days, vacuum packaged, safe and hygienic
✅ Lower fat
✅ High collagen
✅ Hong Kong-style cultivation
✅ All natural. No addition. Ginseng feed. Hong Kong monitoring
Special feed added Chinese medicine and ginseng
Emperor chicken and Nanwang chicken are based on natural hormone-free feed formula, and special feed is selected. In addition to vegetable oil and corn, Chinese medicine and ginseng are added to the feed, so the chickens have strong resistance. The breeding period is about 95 to 100 days, and the weight is about 2.5 kg to 2 catties 12 taels. One month before the sale, they will be free-ranged on the farmland, pecking at natural tender grass and insects, making the meat firm and sweet. Emperor chicken and Nanwang chicken use natural breeding methods to improve quality. Combined with ginseng, wolfberry, black medicine, atractylodes and other mixed natural feeds, the chickens are raised from the age of 8 to 30 days to strengthen the resistance of the chickens when they are young. The feeding of young chickens is about 100 to 120 days, while the young chickens are about 90 to 100 days. Because the chicken has sufficient growth time, its muscle fibers grow naturally, and the original rich chicken flavor is retained. Young Rooster Chicken is a male that has not yet fully developed to maturity, with less natural androgen secretion, so it will not cause dryness and heat after eating. It is suitable for pregnant women before and after childbirth, and those who supplement their physique to eat with confidence.
👍🏻 If there is no personal preference for live chicken over chilled chicken, with proper handling, the nutrition and taste of chilled chicken can be preserved. Chicken rice in Singapore is an example.
☑️ This product has been tested and certified by STC, a laboratory accredited by the Hong Kong government, and has obtained the "Estrogen Safe Mark". Consumers can identify estrogen-free products through the high-quality "Positive" printing program to mark the estrogen safe mark.
Variety：The Nanwang chicken breed is bred through eight original breeds in the Chinese native chicken pedigree, learning from each other's strengths, eliminating the weak and retaining the strong.
Supply Season：There are supply throughout the year.
Storage Method：Store at low temperature. Refrigerate at 2-4 degrees Celsius for 2-4 days; freeze at -18 degrees Celsius or below 4-6 months. Before storing in the refrigerator, wrap it in plastic wrap, plastic box or plastic wrap to prevent moisture loss and affect the original flavor and taste.
🔆 Fresh Chicken Trivia
🥢 What to do if I bought fresh chicken and do not cook it on the same day 🧐:
🐓 When you buy fresh chicken, please put it in the refrigerator (0-4 degrees) immediately to keep it fresh 💯.
🐓 🐓 If the fresh chicken is not eaten on the same day, please store it in the ice tray (0 to -18 degrees) and freeze it; just put it in the general refrigerator or vegetable and fruit cabinet (0-4 degrees) the night before eating, You can cook the next day🧑🏻🍳🥢😋.
🐓 🐓 🐓 High-quality fresh chicken is frozen in the ice tray (0 to -18 degrees) for 15 days. It does not have much effect on the meat quality. After thawing, cooking will still have the aroma of fresh meat; but if it is placed in the ice tray (0 to -18 degrees) degrees) more than 15 days, the meat quality and flavor will be slightly inferior, but still better than the meat quality of frozen chicken that has been refrigerated for one year or more 🥰.
#Should Be / Avoided：
It can be eaten by the general public. Women, especially pregnant women, those who are deficient in blood, deficient in liver and kidney, and weak in spleen and stomach should eat it.
*Edible Compatibility：
1. Chicken is eaten with ginkgo and lotus seeds, which is effective for women with frail body and those with a lot of leucorrhea. 2. People with diabetes and thirst can cook with yam, yellow flower and chicken. 3. Eat chicken and chestnuts together to help strengthen hematopoietic function, especially for old hens. 4. Chicken and ginseng are eaten together, especially suitable for the frail and malnourished people. 5. Chicken should not be eaten with carp, crucian carp, water fish, shrimp, sesame, chrysanthemum, onion and garlic. Chicken, sesame and chrysanthemum are easily poisoned when eaten together. 6. Cooking chicken with garlic will easily cause stagnation of gas and make the body uncomfortable. 7. Eating chicken with plums and rabbit meat will cause diarrhea. 8. Chicken and mustard will be on fire when eaten together.
Cooking Skills：Steam chicken: steam the upper body and back for 15 minutes, turn it upside down and steam for 15 minutes, then turn off the heat and wait for 10 to 15 minutes without opening the lid. This approach is more slippery. Depending on the size of the chicken, add or subtract time. Pay attention to whether there is blood in the chicken spleen. Chicken soaking method (with chicken soup): the method is more complicated, you can ask experienced friends for advice.
Chicken oil, chicken broth and fat paste don't lose the good chicken taste
for steamed chicken dishes, it is advisable to leave the chicken oil and fat in the chicken, put it in a wok, use high heat to force out the fat, and fry the chicken with chicken oil. When frying the chicken, first fry the chicken skin side, and then fry the chicken on that side, the chicken skin is more crispy and the chicken taste is more fragrant.
As for the chicken oil and chicken broth used when steaming chicken, you can save the main dishes and cook noodles. The ingredients of the chicken oil match with the food, which can bring out the natural flavor. Locally raised chickens, the chicken oil is healthier than the general market.
Roast chicken
blow dry and burn more crispy
the skill of roasting chicken is to ensure that the skin of the chicken is dry, so that the skin of the roasted chicken is crispy.
Make a sauce with maltose and white vinegar and spread it on the chicken skin, then let it air-dry indoors or freeze it in the refrigerator until the skin is dry. During the cooking period, apply a little oil and honey in batches to increase the crispiness and avoid drying out.
Notes：Weight may vary by +/- 10%.
Receiving instructions:
1. Since the product is fresh and frozen food, it is normal for a small amount of blood to appear.
2. After receiving the goods, please put them in the inner compartment of the refrigerator at 0-4 degrees as soon as possible to maintain the freshness of the ingredients (it can be stored for 5 days).
3. "Nanwang chicken" and "Yuehuang chicken" chickens are all wearing anklets with product trademarks and production numbers printed on them, so as to track the delivery process of the chickens to ensure authentic products.
Dish：
Use such beautiful chicken to make shredded chicken, saliva chicken, crispy roast chicken, fried chicken with minced southern milk, and steamed chicken with minced golden needle cloud fungus, and the effect will of course be more delicious.
Soy Sauce Chicken
Ingredients: 1 Yuehuang chicken (about two catties), 3 tablespoons of rice wine, 3 tablespoons of light soy sauce, 1 tablespoon of sesame oil, 8 slices of ginger, 12 pieces of garlic, appropriate amount of pepper, appropriate amount of pepper, appropriate amount of green onion.
practice:
1 Cut the chicken into pieces, slice the shallots, tombs, and garlic, and dice the chili for later use.
2. Heat protection, add chicken pieces and dry fry until the color changes, remove and set aside
3. Take out and pour out the chicken oil, add sesame oil to sauté ginger and garlic until fragrant, then add chicken pieces
4. Add light soy sauce, rice wine and chili in sequence until well mixed
5. Cover the bell and simmer for about 10 minutes, then add pepper and stir well.
🔸 Supplementary Information：
Coconut chicken package must be optional
This product is for pre -order. The supply depends on the arrival situation. We accept the winter solstice, Christmas and New Year group purchase.
🥗 Product Category (English)： Tai Mei Chicken
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :
