Description
Ideal Hot Pot
🚚 The Fastest Delivery Time : 2-day delivery.
🐝 Supplier / Place Of Origin：Ideal Hot Pot / Brazil
🌱 About the Producer / Supplier：
Hot pot, also known as soup-food or steamboat, is a cooking method that uses water or soup to cook food in a thermal pot.
Its specialty is that you can eat it while cooking. Because it is cooked and eaten immediately, the food is still steaming hot when you eat it.
"Hot pot" is the most important type of food in winter, with a variety of soup bases, dishes, meats, and a wide variety of hot pot ingredients;
We strive to select healthy, high-quality, and excellent local and foreign ingredients. We hope to create new innovations for everyone!
🌱 Supplier Products：
🛍 Product Information：
Binomial Name：Sus domestica
Chinese Name：排骨
Other Names：Pork Spareribs
Product Description：Ribs consist of ribs, rib cartilage, and thin meat that covers the outside of and between the ribs. Flat, sweet and salty. The ribs are evenly fat and thin, and have a good taste. It is suitable for cooking methods such as braised, stewed soup, steamed, fried and barbecued.
Ribs of pig rib cage.
Variety：Bone part of a pig
Supply Season：There are supply throughout the year.
Storage Method：Low temperature storage: refrigerated at 2-4°C for 2-4 days; frozen at -18°C or below for 4-6 months.
#Should Be / Avoided：
It can be eaten by ordinary people. Pork is suitable for people with yin deficiency constitution, fever injury, thirst and thinness, dry stool, dry cough without phlegm; all people with yin deficiency and fire, such as diabetes, Sjogren's syndrome, menopause syndrome and other patients should eat it. Those with heavy damp-heat, excessive phlegm-dampness, and thick and greasy tongue coating should not eat more. People with obesity, hypertension, arteriosclerosis and coronary heart disease should eat less; those who catch a cold or recover from typhoid should not eat pork.
*Edible Compatibility：
Appropriate: 1. Pork and winter melon together have the effect of nourishing yin and clearing heat, removing dampness and eliminating troubles. 2. Eating pork and figs together can strengthen the stomach and intestines, reduce inflammation and detoxify. 3. Eating pork and bitter gourd together has the effect of treating heat stroke, polydipsia, excessive heat rash, and conjunctivitis. 4. Pork and day lily can be eaten together to quench thirst, diuretic and milk. 5. Pork and japonica rice have the effect of nourishing qi and lungs. 6. Eating pork and hawthorn together can dissolve food and eliminate accumulation and lower blood pressure. 7. Pork and pumpkin have the effect of health care and prevention of diabetes. 8. Eating pork and bamboo shoots together has the effects of dispelling heat and resolving phlegm, quenching thirst and invigorating qi. 9. Pork and taro together have the effects of promoting body fluid, strengthening the intestines, and stopping diarrhea. 10. Pork and radish together have the functions of strengthening stomach, digestion, resolving phlegm, smoothing qi and diuresis. 11. Cooking spare ribs with sweet potatoes can remove the greasy feeling and make it easier to eat. Avoid: 1. Pork is not suitable for eating with milk, because milk contains a lot of calcium, while pork contains phosphorus, these two nutrients cannot be absorbed at the same time. 2. It is not advisable to drink a lot of tea after eating pork, because the tannic acid of tea will synthesize tannic acid and protein with protein, slow down intestinal peristalsis, cause constipation, and increase the absorption of toxic substances and carcinogens.
Cooking Skills：The best way to thaw frozen pork ribs is to put them in a bag and slowly thaw them under a thin stream of water; do not throw them directly into the water, otherwise the pork ribs will lose elasticity or lose nutrients.
Notes：Pork ribs can be divided into bone chops and meat chops. Bone chops (or soup chops) are spare ribs from the back, with less meat, and are more suitable for cooking soup. Since steak has more meat, it is often used for steaming in cooking.
Dish：
Steamed pork ribs with soy sauce, Kyoto pork ribs, Zhenjiang pork ribs, steamed pork ribs with plum, and cold melon pork ribs.
This product is for pre -order. The supply depends on the arrival situation. We accept the winter solstice, Christmas and New Year group purchase.
🥗 Product Category (English)： Pork Spareribs
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