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Lemon Marmalade - Organic, not Certified / Sicily / Per bottle 220ml

Lemon Marmalade - Organic, not Certified / Sicily / Per bottle 220ml

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HK$100.00
HK$98.00
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Description

Next Delivery : The Second Day Delivery.

Origin: Sicily

Supplier: Trepunti Sicily

Nutritional value: Lemon is rich in citric acid, so it is known as "citric acid warehouse". Lemon curd is one of them. Lemon is one of the most medicinal fruits in the world. It is rich in vitamin C, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin, quinic acid, citric acid, malic acid, orange peel Glycosides, naringin, coumarin, high potassium and low sodium are very beneficial to the human body.

Cooking method:Lemon curd can be bread with cheese, fruit or potatoes, and then spread with jam. Or add it to the salad. It can also be used for making cakes and satays.


Special matters: Keep the Lemon sauce sealed in the refrigerator. How long to keep it? Put it in a sealed glass bottle that has been boiled in boiling water, and then keep it fresh in the refrigerator. It can be kept for a long time, which can be stored for one or two months. Use a clean spoon with no water and no oil every time you take it, which helps to extend the storage time. The higher the sweetness of jam, the longer the storage time. Normally there is no problem for about a month. But if it is stored at room temperature and not sealed, it can generally be stored for a week. Hand-made, less sugar, thinner and vacuumed.


English CookPad:


Harvest Season: available throughout the year


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