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Dried Butterfly Pea - Organic / Tai Po Lam Village / 12 grams per pack, about 120 to 135 flowers

Dried Butterfly Pea - Organic / Tai Po Lam Village / 12 grams per pack, about 120 to 135 flowers

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Description

Next Delivery : The Second Day Delivery.

Origin: Tai Po Lam Village

Supplier: Ping Long Farm

Nutritional value: Butterfly pea are rich in anthocyanins, which will change color when exposed to heat. They are natural pigments and can be used to dye clothes and cakes. They are commonly found in Southeast Asia. From the perspective of traditional Chinese medicine, butterfly pea flowers are aromatic flowers. Most of the flowers have aromatic oils, which are relaxing and calming. The effect is similar to that of ordinary scented teas (such as rose and roselle). It helps to sleep peacefully, refresh the brain and relieve emotions. Dried butterfly pea flowers baked in water. From the perspective of Chinese medicine, butterfly pea tea has similar effects to ordinary flower tea, which can help sleep, refresh the brain and soothe emotions.

Cooking method:Dried butterfly pea baked in water. 6-8 can be a cup! 1g can make more than 3 cups, each packet of 6g can make about 20 cups.


Special matters: "Butterfly pea contain 10 times more anthocyanins than ordinary plants. Because anthocyanins can inhibit platelet aggregation, the following four categories of people should not drink:


Pregnant women

Women who are menstrual

Patients preparing for surgery

Patients taking anticoagulants

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English CookPad:


Harvest Season: August to January


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